Hand Cut Steaks
The Most Flavorful Steak we Offer is?
The Ribeye!
Who is the Founder of Texas Roadhouse?
Kent Taylor
How many side items come in the country veg plate?
Four.
What is the most popular steak at Texas Roadhouse?
A serlion.
What is our Mission Statement?
Ledgendary Food, Ledgendary Service
Our hosue salad is topped with ?
Cheddar Cheese, Egg, Crutons, and Tomato
The RoadKill is what type of steak smothered in what toppings?
Chopped Steak smothered in Jack cheese, onions, and mushrooms.
What are our Core Values?
Passion, Partnership, Integrity, and Fun, all with Purpose
What tops the Smothered Chicken?
Sauteed onion and mushroom and choice or Jack Cheese or Brown Gravy.
Medium Rare is what type or center?
Warm Red Center
What are our Operational Goals?
Alley Rallies, Host Focus, Training, Employee Image, MIW, First Time Guest Program
The Porterhouse T-Bone is composed of what two cuts of meat?
The filet and New York Strip
Name all seven story points
Fresh baked bread, made from scratch sides, made from scratch salad dressings, Hand cut steaks, Fall off the bone ribs, Ice cold beer, Ledgendary Margaritas.