This nutrient, often lacking in diets, is increased in biofortified rice to combat blindness in children.
Vitamin A
This yellow fruit, popular in tropical regions, is being biofortified with more vitamin B6. What is it?
Banana
Biofortification primarily aims to reduce the prevalence of these types of diseases caused by poor nutrition.
Malnutrition
Why do some communities reject biofortified crops?
Cultural preferences and unfamiliarity with modified crops.
Biofortification often targets this mineral to reduce anemia in populations with limited meat consumption.
Iron
Scientists are enhancing this tropical tree crop with omega-3 fatty acids to improve heart health. What is it?
coconut
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и я честно немного схожу с ума но все окей
say "thank youuuu"
What environmental factor limits the nutrient uptake of biofortified plants?
Poor soil quality.
Biofortification combats deficiencies in this vitamin responsible for strengthening bones by improving calcium absorption.
Vitamin D
What biofortified crop has been engineered to produce higher levels of essential omega-6 fatty acids
Soybeans
Consuming biofortified foods with antioxidants can help reduce the risk of what type of chronic disease?
Cardiovascular diseases.
What is a common regulatory concern regarding biofortified genetically modified (GMO) crops?
Public safety and ethical issues.
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Name the biofortified grain crop being enhanced with iron and zinc to improve diets in developing regions.
Maize/Corn
How does iron biofortification improve cognitive development in children?
By enhancing oxygen transport in the brain.
What is the economic advantage and disadvantage simultaneously of biofortified crops in terms of market value?
They fetch higher prices due to their added nutritional benefits.
Biofortification often targets this mineral because it is critical for immune function and growth.
Zinc
What highly nutritious pseudocereal has been promoted as a natural source of protein, fiber, and essential amino acids?
Quinoa
Which organization leads the global effort to promote biofortification as a sustainable solution for malnutrition?
HarvestPlus
Which global issue complicates the widespread adoption of biofortification technologies?
Climate change affecting crop growth and nutrient levels.