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100

Q: What is the first step when handling a tricky moment?

A: Stay calm and listen

100

Q: What do guests usually have to take off before entering a mosque or temple?

A: Their shoes

100

Q: What two things should you ask guests about before a meal?

A: Allergies and dietary needs

100

What should you use when greeting a guest to make them feel welcome?

A: Their name (with a smile and friendly eye contact)

100

Q: What should you do before photographing a person?

A: Ask permission

200

Q: Why do hosts say "Would you mind…?" when asking a guest to do something?

A: To soften the request and sound polite

200

Q: What can a host carry so guests can cover their shoulders or heads at a sacred place?

A: Spare scarves or wraps

200

Q: Should you force a guest to eat or drink something they refuse?

A: No, never

200

Q: When can you start calling a guest by their first name?

A: When they invite you to

200

Q: What should you do at the end of a visit to show appreciation to your guests?

A: Thank them sincerely

300

Q: When explaining a custom to a guest (step 2), what should you avoid doing?

A: Blaming the guest

300

Q: If a guest needs a reminder about a dress rule, how should you give it?

A: Quietly and before entering, not loudly in front of the group

300

Q: What two assumptions about food and drink should a host avoid making?

A: That everyone eats meat and that everyone drinks alcohol

300

Q: When a tour group arrives, who should you welcome?

A: The whole group, not only the leader

300

Q: Name two safe topics of conversation with guests.

A: Any two of: food, travel, music, weather, sport

400

Q: How can you say "Take off your shoes" in a more polite way?

A: "Would you mind taking off your shoes?"

400

Q: Why should a host dress the same way they ask guests to dress?

A: To show respect and set an example

400

Q: What three things should you tell guests when you explain a dish?

A: The ingredients, the taste, and how to eat it

400

Q: What is the difference between direct and indirect communication?

A: Direct communication says things plainly; indirect communication hints and expects you to read between the lines

400

Q: Why should a host avoid giving expensive gifts to guests?

A: They may embarrass the guests. Gifts should be small, modest and culturally neutral.

500

Q: A tourist photographs a child without asking the parent. What polite phrase can the guide use, and why is this important?

A: "May I suggest asking before taking photos of people?" Photographing children requires a parent's consent.

500

Q: A guest arrives at a mosque in shorts. How should the guide handle it using the 3 steps?

A: Listen calmly, explain kindly that it's customary to cover knees, then offer a solution: "Would you mind wearing this wrap?"

500

Q: A guest says they don't eat the main dish at a family lunch. What should the host do?

A: Not force them, offer an alternative, and explain the ingredients

500

Q: A guide meets a formal guest and says, "Hey, John!" What mistakes did the guide make, and what could they say instead?

A: Using a first name, a nickname, or slang too early. Better: "Welcome to our city. It's a pleasure to have you with us," using the guest's title.

500

Q: A guest asks you to explain tipping, and another guest is hoping for a tip from the group. How should a good host handle tipping, and what must they never do?

A: Explain the local tipping customs clearly and briefly. Never demand tips or hint for them.

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