Fast, Dry, Very Hot way of cooking with heat coming from underneath.
What is Grilling?
What are Morel Mushrooms?
Foie Gras is made from this.
What is duck/goose Liver?
Food is browned on one side then the other with small quantity of fat or oil.
What is Sauteing?
What are Field Greens?
What are Cremini Mushrooms?
Pancetta is made from these animals.
What is pigs?
A large piece of meat is seared and then simmered for a long time until tender.
What is Kale?
What are Shallots?
A chilled tomato, pepper, cucumber soup.
What is Gazpacho?
Food is submerged for a period of time in hot liquid to cook and infuse item with flavor.
What is poaching?
What is Arugula?
What is Rapini? What is Broccoli Rabe?
Italian porridge style dish made from corn meal. (Italian Grits)
What is Polenta?
Cooking method similar to grilling but the heat source comes from the top.
What is Broiling?
What is Endive?
Two Names: What are Green Onions? What are Scallions?
A common Japanese spice mixture of seven spices. (red chili, sansho, orange peel, black sesame, white sesame, hemp seed, ginger, nori and poppy seed)
What is Togarashi?