Sanitation
Salads
Sandwiches
Pastas
Rice & Grains
100
The movement of Chemicals or Microorganisims from one place to another
What is Cross Contamination
100
An attractively arranged salad served before the main course is designed to whet the appetite
What is an Appetizer Salad
100
What are the five types of sandwiches
What is a Closed faced, Open faced, Triple-Decker, Finger, and Wraps
100
This type of pasta is shaped like shells
What is Conchiglie
100
What are the 3 main types of rice
What is Short-Grain, Medium Grain, Long Grain rice
200
When raw foods, or the plants or animals from which they come, are exposed to toxins, or harmful organisms or substances.
What is Direct Contamination
200
A salad served with and complements the main dish. If the main course is light, the salad might be heavier
What is an accompaniment salad
200
What are the componintes that make up a quality sandwich
What is bread, spreads, and filling
200
When cooking pasta it is important to cook it __________ or "to the bite"
What is Al dente
200
Arborio, Basmati, Jasmine, Wild Rice, and Red rice are all examples of
What is a Specialty rice
300
When harmful microorganisms or substances are present in food
What is Contaminated
300
This salad replaces the main course and should function as a balanced meal with a veriety of vegetables and protein.
What is a Main-Course Salad
300
This type of bread is an Italian bread flavored with olive oil and herbs.
What is Focaccia Bread
300
What is the ration of pasta to water and amount of salt used to cook pasta
What is One pound of pasta to One gallon of water and one ounce of salt
300
In order to cook rice you need to have how many parts rice to how many parts water?
What is 1 part rice to 2 parts water
400
This happens when a chemical comes in contact with any food product
What is chemical contamination
400
The components that make up a salad are
What is Foundation, Body, Garnish, and Dressing
400
A pickle spear, Cole slaw, or Chips are examples of
What is sandwich accompaniments
400
A flat Long 1/4 inch wide type of pasta
What is Fettucini
400
Barley, Oats, Wheat, Corn, Polenta, Hominy are all considered to be
What is Grains
500
Wearing gloves, Maintaining good health, Using Proper hadwashing techniques, and practicing good grooming habits are all part of good ___________ ___________
What is personal hygiene
500
When a mixture of two or more liquids that typically do not blend with each other stay mixed for a short period of time is called
What is Tempoarry Emulsion
500
Properly setting up your work station with ingredients, utensials that are all within reach is an example of what?
What is a Mise en place
500
A hard grain wheat flour that is high in proteins that form gluten that is comonly used to make pasta is
What is Semolina Flour
500
What are the 4 types of cooking methods for preparing rice or grains?
What is Boiling, Steaming, Braising, and risotto methods
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