“What I Eat Is Who I Am”
“Crying in H Mart”
Appositives
Mr. Graber
Ratatouille
100

What is the first and last name of the person who wrote "What I Eat Is Who I Am"?

Roberta Ching

100

What store is the main setting of Zauner’s memoir excerpt?

H Mart

100

Write only the appositive phrase: My brother, a talented guitar player, practices every night, and he performs whenever our family has guests.

a talented guitar player

100

Where did Mr. Graber go to high school?

Chico High School

100

What kind of animal is Remy?

A rat

200

Which section of the article discusses unequal access to healthy food and clean water?

Food and Justice

200

What family member is Zauner grieving throughout the memoir excerpt?

Her mother

200

Write only the appositive phrase: When we arrived at the restaurant, the chef, an expert in traditional Italian cooking, greeted us, and our waiter showed us to the table.

an expert in traditional Italian cooking

200

How old is Mr. Graber?

36 years old

200

What is the name of the young kitchen worker Remy secretly helps cook?

Linguini

300

Which word from the article means “built or established through strong effort”?

forged

300

What language are many of the signs written in as Zauner gets closer to H Mart?

Korean

300

Write only the appositive phrase: Last, there's my personal favorite: Korean-Chinese fusion, which serves tangsuyuk -- a glossy, sweet-and-sour orange pork -- seafood noodle soup, fried rice, and jajangmyeon.

a glossy, sweet-and-sour orange pork

300

How many siblings does Mr. Graber have?

2 brothers, an older brother and a younger brother

300

What famous chef does Remy admire throughout the movie?

Chef Gusteau

400

In the article, what shopping strategy does Ching suggest for avoiding highly processed foods?

Shop around the outside/perimeter of the grocery store.

400

In paragraph 11, what Korean food does Zauner define as "bubbling soups"?

jjigaes

400

Write only the appositive phrase: Even though the auditorium was crowded, Mrs. Ramirez, our school’s new drama director and a longtime professional actress, remained calm, and she organized the students before the curtain opened.

our school’s new drama director and a longtime professional actress

400

What is Mr. Graber's daughter's name?

Frances

400

What is the full name of the food critic Remy prepares ratatouille for near the end of the movie?

Anton Ego

500

According to Ching, food can help immigrants and other people who are far from their homeland do what?

Food “offers a way of reconnecting with home” or allows them to "return" to their homeland/culture (6).

500

What Korean noodle dish is Zauner watching another woman eat when she becomes upset?

jjamppong

500

Write only the appositive phrase: We don't all agree that seed oil is bad and beef tallow good, but we are all coming to understand that highly processed foods -- the ones with lots of ingredients whose names you can't pronounce listed on the package -- are ones to stay away from. 

the ones with lots of ingredients whose names you can't pronounce listed on the package

500
What is Mr. Graber's wife's name?

Hillary

500

What is the name of the restaurant that Remy, Linguini, and Colette open at the end of the movie?

La Ratatouille

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