TERM
TERM
TERM
TERM
TERM
100

FLORAL MATERIAL THAT HAS AN AIRY LOOK TO CREATE THE FINISHING TOUCH

WHAT IS FILLER

100

THE STORAGE OR SHIPMENT OF FLOWERS OUT OF WATER 

WHAT IS DRY PACK

100

Cutting flower stems properly and providing the appropriate treatment at any stage of the distribution process.

WHAT IS PROCESSING 

100

Supplies, methods and materials that designers use to place and hold flowers and foliage in an arrangement  

WHAT IS MACHANICS  

100

Sells floral goods and services to consumers.

what is retail florist 

200

The length of the useful life of cut floral materials after being received by the customer.

what is vase Life

200

The process of converting nutrients, water, carbon, dioxide and sunlight into food for plants.

what is photosynthesis
200

The level of light received on a plant's surface.

what is light intensity

200

A design technique in which branches of flowers are used around the perimeter of a floral arrangement to direct attention to the materials in the center of the arrangement.

what is framing

200

The tight positioning of flower clusters at the base of an arrangement forming rounded hills

what is pillowing

300

Similar design techniques to place similar materials horizontally on top of each other

what is Terracing and Layering 

300

The Japanese style of floral arrangements characterized by their linear forms.

what is Ikebana 

300

Number 3 ribbon is the appropriate size for a corsage bow. The appropriate wire gauge for corsages is #24 to #28, depending on the weight of the flower. Construct a corsage so it is as lightweight as possible.

what is Corsages 

300

This is due to the inability of water to enter the stem

what is Bent Neck in Flowers 

300

Flower arrangement heights should not vary in pavè arrangements. The pavè design is a technique characterized by parallel or surface-contoured insertions that create a uniform area with little or no variation in depth.

Pavè Arrangements

400

 Contain more than one single focal point

what is Abstract Designs

400

A feature of this design style is the seasonal compatibility of the plant materials in the design.

what is Vegetative Design

400

 This is the placement of cut material in a parallel design in each group to create depth.

what is Stair-step Manner Design Placement 

400

Shorter stems of mass flowers provide a color and focal point near the container's rim

what is Waterfall Design 

400

Florists must educate the customer to help them enjoy their flowers to the fullest extent.

what is Customer Education 

500

Growers, wholesalers and retail florists must process their flowers.

what is Processing Flowers 

500

A chemical consisting of a mixture of ingredients that when added to water extends the vase life of cut flowers by lowering the water PH.


what is Floral Preservative 

500

A citric acid solution that causes flowers to take up water rapidly to prevent dehydration after flowers are dry-packed.

what is hydrating solution

500

 Cell process in which stored food reserves are converted into useful energy for the plant.

what is Respiration 

500

The process of plants losing water through stomata in their leaves

what is Transpiration 

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