Sustainability
Math & Planning
Hunter-Gatherer Reality
Beginning Agriculture
Vocab
100

These three pillars form the foundation of sustainability and keep systems balanced for long-term success.


What are environmental, economic, and social?


100

The area of a garden that measures 10 feet by 10 feet equals this many square feet.

What is 100 square feet?


100

In early human societies, survival was uncertain because food depended on seasons, migration patterns, weather, and hunting success.

What is a lack of steady food supply?

100

Humans began farming to create this kind of food system and reduce uncertainty in survival.


What is a reliable and efficient food supply?

100

This broad industry includes producing plants and animals for food and fiber, along with processing, marketing, and distribution.
 

What is agriculture?

200

This global trend increases demand for food, water, land, and energy, often straining ecosystems.

What is population growth?

200

This type of agriculture is especially useful in cities because it maximizes production in limited space.


What is vertical agriculture (or vertical farming)?


200

Early humans relied on these natural resources for food, shelter, clothing, and tools.
 

What are wild animals, plants, water sources, wood, and stone?

200

Agriculture led to increased food production, which allowed this major societal shift to occur.


What is population growth and the formation of settlements?

200

Achieving results without wasting time, materials, or energy describes this quality.
 

What is efficient?

300

In agriculture, this term describes how one change in a system can trigger multiple effects throughout the entire system.


What is a ripple effect?


300

This agricultural strategy reduces risk, improves soil health, supports biodiversity, and strengthens economic stability.

What is diversified agriculture?

300

This term describes a resource or environmental condition that restricts population growth.
 

What is a limiting Factor?

300

This process involves selecting and breeding plants or animals for desired traits.
 


What is domestication?

300

When a seed begins to grow into a plant, it does this.
 

What is germinate?

400

Producers rely on this practice to track yields, costs, weather patterns, and improve future decisions.

What are accurate records (or record keeping)?

400

This limitation restricts the number of crops grown and requires efficient systems like crop planning or vertical farming.

What is limited space?


400

When resources were abundant, this happened to population size; when scarce, populations stayed small.

What is population growth increasing with more resources and decreasing with limited resources?

400

Unlike wild plants, modern crops have been selectively bred for these advantages.
 


What are higher yield, disease resistance, size, taste, and uniformity?

400

Relating to people’s well-being, food, education, and health describes this pillar.
 

What is social?

500

This responsible approach to farming includes crop rotation, water conservation, soil management, and diversification.

What is sustainable resource management?

500

Producers must balance these two priorities to remain viable while protecting resources long-term.

What are environment and profit?

500

Early humans crafted these materials from animals and plants to survive harsh environments.

What are bones for tools, skins for clothing or shelter, wood for weapons and shelters, and plant fibers for rope or weaving?

500

Early farmers stayed in one place because crops required this commitment.

What is time to plant, care for, and harvest crops?





500

In scientific naming, this term refers to the second part of a Latin name like Zea mays.
 

What is species?

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