CH2:Chemistry
CH3: Water
CH4: Carbon
CH5: Macromolecules
Ch5: Macromolecules
100

When reactants and products are being formed at equal rates

What is chemical equilibrium?

100

The most common type of covalent bond in a cup of water

What is a polar covalent bond?

100

The amount of bonds carbon can create

What is 4?

100

Glycogen is made of this basic monosaccharide for energy storage in animals

What is glucose?

100

Enzymes speed up chemical reactions, making them perform this. 

What is catalysis?

200

4 elements make up 96% of all living matter. Oxygen, Nitrogen, Hydrogen, and...

What is carbon?

200

The amount of energy needed to raise 1 kg of water 1 degree Celsius. 

What is a kilocalorie? (also accept calorie with a capital C).

200

the 3D shape created when carbon has 4 single bonds

What is a tetrahedron?
200

Testosterone and steroids are examples of this macromolecule.

What are lipids?
200

Deoxyribose is like ribose, but it's missing this one atom

What is oxygen?

300

An example of this would be nitrogen with 8 neutrons instead of 7. 

What is an isotope?
300

The ability for water's hydrogen bonds to form a film against the hydrophobic air

What is surface tension?

300
The isomer which has both larger groups on the same side of a double bond

What is a trans-isomer?

300

Peptide bonds release release a water molecule, making them this type of reaction

What is a dehydration reaction?

300

Amylopectin is extensively more this quality than amylose, but glycogen is more this quality than amylopectin

What is branched?

400

A weak bond between the partial charges of a whole molecule by chance interactions

What is Van-dar-waals?
400
How sweating cools your body

What is evaporative cooling?

400
When a carbon molecule bonds to 4 different groups

What is chirality?

400

Uracil and Guanine both bond with this kind of nucleic acid

What is purine?

400

This molecule becomes more solid and unhealthy the more hydrogen it has

What is fatty acid?

500
The most common bond in a cup of oil. 

What is covalent bonds?

500

The reason why coasts are more moderate in temperature than inland regions

What is specific heat? 

500
Amino acids in a non-bonded form contain both aminos and what

What is a carboxyl group?

500

pH changes affect the structure of which macromolecule the most? 

What is a protein? (also accept nucleic acid if no one can guess protein)

500

MSG is classified as what type of macromolecule? (Hint: I mentioned this in the last meeting >:)

What is a nucleic acid?

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