Pizza
Duration of sounds and silences, and how they are arranged in a piece of music
What is Rhythm?
A sequence of musical notes with a particular rhythm that form a distinct and often recognizable tune
What is Melody?
Another name for the Bass Clef
What is the F clef?
The structure that musical notes are printed upon, typically made up of 5 lines
What is the Staff?
Small lines that allow certain notes to be printed higher or lower than the staff
What are Ledger Lines?
The Italian term for a gradual increase in volume
What is a Crescendo?
Steady pulse that divides music into units of time.
What is Beat?
The term for how high or low each individual note sounds
What is Pitch?
Raises a pitch by a half-step
What is a Sharp?
What is E-G-B-D-F?
Vertical line that separates measures
What is a Barline?
The Italian term for a gradual decrease in volume
What is a Decrescendo?
What is Meter?
Another name for the Treble Clef
What is the G clef?
Lowers a pitch by a half-step
The Bass Clef lines, from lowest to highest
What is G-B-D-F-A?
A regular grouping of beats in a piece of music
What is a Measure?
A common musical form with only two distinct sections of music
What is Binary Form (AB)?
The two types of meter that we discussed in class
What are Duple and Triple?
A standardized system used to visually represent music via symbols and formatting.
What is Musical Notation?
What is a Half-Step?
The Treble clef spaces, from lowest to highest
What is F-A-C-E?
The Italian term for "very loud"
What is Fortissimo?
A musical form very common in modern popular music
What is Verse-Chorus form?
A numerical expression of the meter and beats that is printed in the music
The term for the overall shape and momentum of the melody, informed by both pitch and rhythm.
The Major Scale half and whole step formula
The Bass clef spaces, from lowest to highest
What is A-C-E-G?
The Italian term for "medium-soft" volume
Also called A-B-A Form
What is Ternary form?