Knife Skills
Recipe Conversion
Nutrients
Abbreviations
Random
100

A good example of a serrated knife

What is a Bread Knife

100

You are Given a recipe with 6 teaspoons of product, how many Tablespoons is that?

What are 2 Tablespoons?

100

An unhealthy fat

What is a saturated Fat?

100

Tbsp

What is a Tablespoon?

100

The two most popular spices in the world.

What are Pepper and Mustard?

200

They way you roll up Basil and thinly cut it.

What is a chiffonade?

200

I have a Gallon of milk, that can be converted to 16 _______?

What are cups?

200

Glucose, Starch, Cellulose (Fiber)

What are Carbohydrates?

200

C

What is a Cup?

200

This famous Soft-Drink was made in 1892?

What is Coca-Cola?

300

Perfect little squares, the way we cut jalapenos in our Pico De Gallo

What is a Brunoise?

300

If I have 1 pound of food, how many ounces is it?

what is 16 ounces?

300

A Calorie

A unit of Measure for the heat energy in food

300

Pt

What is a Pint?

300

The most expensive spice in the world

What is Saffron?

400

Nice thin strips, how you would cut fajita vegetables

What is a Julienne cut?

400

There are _______ Tablespooons in a stick of butter?

What are 8 Tablespoons?

400

Needed in small amounts for insulation, storage, and nerves

What are fats?

400

Qt

What is a Quart?

400

The country that french fries were created.

What is Belgium?

500

A knife used for cutting small things, like strawberries.

A pairing knife

500

____ Tbsp= 1/4 Cup

4 Tablespoons

500

The main source of Energy for the body

What are Carbohydrates?

500

t

What is a Teaspoon?

500

The only food that can not go bad.

What is Honey?

M
e
n
u