Nutrients
Conditions/Diseases
Vocabulary Terms
Physical Activity
Misc.
100

The nutrient that is a major source of energy for the body and is found in fruits, dairy products, starches, grains, and vegetables.

Carbohydrate

100

A serious condition that results when a person’s body loses heat faster than it can produce it.

Hypothermia

100

Organic substances that  come from plants or animals that are necessary for normal growth and development.

Vitamins

100

Any action in which the body uses energy.

Physical Activity

100

What is my favorite drink?

Dr. Pepper

200

What is a tough complex carbohydrate that the body is unable to wholly digest?

Dietary Fiber
200

What is the most common health condition associated with obesity?

Type II diabetes

200

A number of beats per minute a person’s heart can achieve when working its hardest and varies by age.

Maximum heart rate

200

The ability to continue performing a physical activity over time.

Endurance

200

How much water should you drink per day to avoid dehydration?

8 1/2 - 11 1/2 cups

300

Which type of nutrients provide valuable energy for muscles?


Fats

300

A serious condition that results when the heat-regulating mechanisms of the body are unable to deal with the heat from the environment, which results in a very high body temperature.

Hyperthermia
300

A tool that is used to determine whether a person’s weight is healthy for that person’s height.

Body mass index

300

Your body uses the energy stored in your muscles during _____ activity.

anaerobic 
300

What does FITT stand for?

Frequency, intensity, time, type

400

Macronutrients are needed in ____ amounts and micronutrients are needed in _____ amounts.

larger, smaller

400

A mental illness that causes major disturbances in a person’s daily diet.

Eating Disorder

400

Chemical substances found in food that give your body what it needs to grow and function

Nutrients

400

Your body uses oxygen to break down energy for use in the muscles during ____ exercise.

Aerobic

400

What does RICE stand for?

Rest, Immobilize, Cold, Elevate

500

Type of fat that is found in animal-based foods and are solid at room temperature.

Saturated fats

500

When the body's tissues lose too much water and it is not replaced.

Dehydration

500

The location of fat deposits on a person’s body.

Body fat distribution

500

The chemical that is released by the brain when engaging in physical activity that makes you feel good

Endorphins

500

What is the difference between health-related fitness and skill-related fitness?

Health-related fitness is needed to perform daily activities with ease and energy and skill-related fitness is needed to perform a sport or leisure activity.

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