Chapter 9: Sustaining Biodiversity
Chapter 10: Sustaining Terrestrial Biodiversity
Chapter 11: Geology, Soil, and Mineral Resources
Chapter 12: Food Production and the Environment
Chapter 13: Water Resources
100

This refers to the variety of life forms on Earth, including genetic, species, and ecosystem diversity. 

Hint: It is crucial for ecosystem stability, resilience, and the provision of ecosystem services such as pollination, nutrient cycling, and climate regulation.

What is biodiversity, and its importance for ecosystems?

100

These are characterized by dense tree cover, high biodiversity, and carbon storage; these are dominated by grasses, support grazing species, and have nutrient-rich soils; these have water-saturated areas critical for biodiversity and water filtration. 

What are the primary characteristics of forests, grasslands, and wetlands (Respectively)?

100

This substance is a mixture of mineral particles, organic matter, water, air, and living organisms. It supports plant growth and is critical for ecosystems.

What is soil?

100

The main methods of this type of manufacturing include industrial agriculture, subsistence farming, and aquaculture.

What is food production?

100

This involves processes like evaporation, condensation, precipitation, and infiltration, distributing water and supporting life on Earth.

What is the water cycle?

200

These are the two major threats to biodiversity.

What are habitat destruction (ex. deforestation) and climate change?

200

These reduce biodiversity by destroying natural habitats, fragmenting ecosystems, and introducing pollution and invasive species, disrupting native populations.

What are ways urban areas?

200

These are essential for modern life, providing materials for construction, electronics, and industry, such as copper for wiring and lithium for batteries.

What are minerals?

200

This focuses on maintaining productivity while protecting environmental health, emphasizing practices like crop diversity, soil conservation, and reduced chemical inputs.

What is sustainable agriculture?

200

Major sources of this include surface water (rivers, lakes) and groundwater stored in aquifers.

What is freshwater?.

300

These are the benefits ecosystems provide to humans, such as clean air, water filtration, and pollination. (Hint: Examples include wetlands purifying water and forests storing carbon)

What are ecosystem services?

300

These provide critical habitats for species, safeguard biodiversity, and offer recreational opportunities while preserving natural resources for future generations.

What are public lands?

300

These include contour plowing (which reduces erosion) and crop rotation (which maintains soil fertility).

What are major soil conservation practices?

300

These chemicals can harm ecosystems by contaminating soil and water, reducing biodiversity, and negatively affecting non-target species, including pollinators.

What are pesticides?

300

This phenomenon arises when demand exceeds supply, leading to reduced access to clean water, impacting agriculture, health, and ecosystems.

What is water scarcity?

400

These are the roles protected areas play in conserving biodiversity.

What are safeguarding habitats, preventing exploitation, and allowing ecosystems to recover?

400

This process involves the large-scale removal of forests, leading to habitat loss, carbon emissions, reduced biodiversity, and disrupted water cycles.

What is deforestation?

400

This determines the distribution of natural resources, such as oil, coal, and minerals, which form through geological processes like sedimentation and volcanic activity.

What is geology?

400

This process depletes soil, pollutes water, emits greenhouse gases, and reduces biodiversity through monoculture practices and deforestation.

What is industrial farming?

400

The effects of this include: agriculture runoff, untreated sewage (degrades water quality, harming aquatic ecosystems and human health)

What is water pollution?

500

These are regions with exceptionally high species diversity and significant levels of endemism but are under severe threat. (Hint: They are prioritized in conservation efforts to maximize impact with limited resources).

What are biodiversity hotspots?

500

Reforestation, controlling invasive species, wetland restoration, and improving land management practices.

What strategies to restore degraded ecosystems?

500

This causes habitat destruction, water contamination, soil erosion, and greenhouse gas emissions, often leaving long-term environmental damage.

What is mining?

500

This enhances food production by increasing crop yields, improving resistance to pests, and reducing the need for chemical inputs, but it raises ethical and ecological concerns.

What is genetic engineering?

500

Strategies of this include improving irrigation efficiency, reducing water waste, protecting watersheds, and treating wastewater for reuse.

What is sustainable water management?  

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