Leafy Vegetables
This orange root vegetable is known for being rich in beta-carotene.
Carrot
This purple vegetable is often used in dishes like ratatouille or eggplant parmesan.
Eggplant
This leafy green is known as a superfood and is commonly found in salads or smoothies.
Spinach
A member of the onion family, this vegetable can make you cry when chopped.
Onion
A staple in Italian cuisine, this vegetable is used to make marinara sauce.
Tomato
This green stalky vegetable is commonly paired with peanut butter or used in soups.
Celery
This starchy vegetable is known for being a base in mashed, roasted, or fried dishes.
Potato
This vegetable comes in different colors, such as red, yellow, and green, and is a great source of vitamin C.
Bell pepper
A plant of large,green leaves,eaten rawin salads.
Lettuce