Selecting Vegetables
Diet
Parts of the Plant
Cooking
Measurement
100
Vegetables may be purchased these three ways at the grocery store.
What is fresh, frozen, & canned.
100

A diet in which animal products are avoided, but some people may still eat products that come from animals (e.g. eggs, dairy).

What is vegetarian?

100

An example of a root vegetable.

What is a carrot, parsnip, potato, radish, rutabaga, turnip, beet?

100

To submerge vegetables (or other food) in hot fat and cook.

What is deep frying?

100

The abbreviation for tablespoon.

What is Tbsp?

200

This type of vegetable is highest in vitamin content.

What are fresh vegetables?

200

A diet in which all animal products are eliminated.

What is Vegan?

200

Broccoli is an example of this part of the plant.

What is the flower?

200

The melting point of water.

What is 32 degrees F (0 degrees C)?

200

The abbreviation for teaspoon.

What is tsp?

300

Beans, peas, and lentils are considered this type of plant.

What is a legume?

300

A diet that only includes uncooked, unprocessed foods.

What is Raw?

300

The enlarged, fleshy portions of a root vegetable (like a potato) from which a new plant can grow.

What are tubers?

300

This dish has thinly sliced potatoes cooked with heavy cream.

What are scalloped potatoes?

300

The number of ounces in a cup.

What is 8oz?

400

This causes the green color in vegetables.

What is chlorophyll?

400

A person that does not eat meat but does eat fish.

What is a pescatarian?

400

An onion is a strong flavored vegetable that is defined as this part of a plant.

What is the bulb?

400

To cook in a small amount of oil and stir briskly until done.

What is saute?

400

The number of cups in a gallon.

What is 16 cups?

500

This vegetable is a crossbreed of broccoli and Chinese broccoli, with smaller florets and longer stalks.

What is broccolini?

500

A person who does not eat gluten may have which autoimmune disease?

What is Celiac?

500

Name the 6 parts of a plant that we eat.

What are the roots, leaves, stems, flowers, fruits, and seeds?

500

To cut into narrow strips.

What is julienne?

500

The number of teaspoons in a tablespoon.

What is 3 tsp?

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