Very Coffee
Very Financial
Very Mindful
Very Clean
I Don't Do Too Much
100

What are the two types of coffee served in the cafe?

Hot and iced coffee

100

Where can you find the price of an item sold in the cafe?

On the menu

100

Name 3 things that you might check before leaving the cafe?

How much product is left, how many cups are out, are there dishes that need to be cleaned, are the chairs pushed in, are all the appliances unplugged, are there any messes on the counters, is the floor dirty, etc. 

100

When you walk into the cafe, what is the first thing you should do?

Wash your hands/ put on gloves

100

What should you use to measure milk?

A measuring cup

200

What are 3 things a customer could ask for in their coffee?

Cream/half and half, sugar/liquid sugar, flavor, drizzle, whipped cream

200

On an order form, where do we write the prices for items?

In the column that says "price"

200

You have just finished making a frozen hot chocolate and it has been delivered. What is one thing you will have to wash before moving on?

The blender's pitcher, the measuring instruments used, the counter or floor if there was a mess.

200

What would you use to wash the pitcher to the blender?

Dawn dish soap, a washcloth, and hot water

200

What is one item in cafe that we use a measuring spoon for?

Chocolate/ Caramel/ Strawberry syrup, flavoring, simple syrup

300

What are 2 things that are always used in our iced coffee recipe?

Half and half/cream, sugar/liquid sugar, cold brew/coffee, ice

300

A customer asks if we take credit cards. What would the answer be?

We do not, cash only

300

What should you do with the appliances before leaving the cafe

Unplug them

300

After washing an item, where does it go?

In the dish drying rack.

300

How much ice do you need to make a frozen hot chocolate?

Two cups full

400

What 5 items are used to make a pot of hot coffee?

Coffee machine, coffee grounds, coffee filters, water, and a coffee pot

400

You have made a customer's order and are delivering it to them. Once you reach the customer, they tell you that they left their wallet at home. What should you do?

You should not serve the customer. Every order needs to be paid for.

400

What do we say to the customer after delivering their order?

Thank you, have a rise and shine day.

400

After making a pot of coffee, what item should be taken out of the machine and thrown away?

The coffee filter/grounds used.

400

For an ice coffee, you need one cup of cold brew coffee. Show me where you should stop when pouring into this measuring cup.

Answer with measuring cup.

500

Without measurements, how do you make an iced coffee from start to finish?

Measure cold brew coffee, measure half and half, measure flavoring, add sugar, stir ingredients, fill cup with ice, pour coffee over ice, put lid on top, insert straw

500

A customer asks for a plain bagel with cream cheese, a hot coffee, and a plain frozen hot chocolate. The bagel with cream cheese costs $2.00, the hot coffee costs $1.50, and the frozen hot chocolate costs $2.50. What is the customer's total?

$6.00

500

A fire alarm goes off while you are working in the cafe. All appliances are plugged in and on. There are ingredients on the counter. What should you do?

You should leave everything as it is and go. In an emergency, there is no time to waste.

500

You have to make an iced coffee for a customer. You grab a plastic cup, but it falls out of your hand and onto the floor. What should you do?

Pick up the cup and throw it away. Do not use the cup.

500

How many tablespoons of chocolate are needed for a frozen hot chocolate?

6 tablespoons

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