This baked good was made from rye, barley or wheat.
What is bread?
Vikings drank this cow-based drink each day.
What is milk?
Name this tool used for grinding. Flour would often be hand-milled on it.
What are grindstones?
This type of food, which is found in the sea, is a very good source of calcium.
What is fish?
The Vikings used these items to hunt while we use these for archery.
What are bows and arrows?
This substance is very sweet and Vikings would spread this on their bread.
What is honey?
This drink was made from honey.
What is mead?
A piece of meat would occasionally be grilled on this.
What are spears?
This item was abundant in the Viking age. These could be found in woods.
What are berries?
Vikings did this when their vegetables were ripe.
What is harvesting?
This soup-like substance was made from beans, onions, turnips and carrots.
What is stew?
Combine what you spread on toast with the word "milk" to find this Viking drink.
What is buttermilk?
The Vikings cooked their food on top of this.
What is fire?
This small green vegetable is round in shape.
What are peas?
The Vikings did this to food they wanted to preserve.
What is drying?
This food can be scrambled, hard boiled, or fried.
What are eggs?
This drink is made from fermented grapes.
What is wine?
This would be used to take pieces of meat out of boiling water.
Young birds are sprung from these.
What are eggs?
Vikings preserved food in this method. Nowadays we do this to barbecued meat.
What is smoking?
Bjorr, also known as cider, is made from this.
What is fermented juice?
Beer and mead were served in these.
Vikings had knives and spoons, but they didn’t have this commonly used utensil.
What is a fork?
This orange vegetable was grown in Viking soil.
What are carrots?
This is where cooked meat was preserved.
What is sour whey?