Fruits
This fruit is the main ingredient in guacamole.
Avocado
This vegetable is known for its ability to make you cry when you cut it.
Onion
This dessert is a rich, chocolate cake with a molten center.
Lava Cake
This breakfast item is often served with syrup and butter and is made from a batter poured onto a hot griddle or waffle iron.
Pancakes
This dairy product is made by churning cream and is often used as a spread or in cooking.
Butter
This fruit is often mistaken for a vegetable and is a key ingredient in ketchup.
Tomato
This green vegetable is often used in salads and is known for its high-water content.
Cucumber
This dessert is a popular American pie made with a filling of pecans, eggs, and sugar.
Pecan Pie
This popular morning beverage is made from roasted and ground beans and is often enjoyed with cream and sugar.
Coffee
This plant-based milk alternative is made from ground almonds and is often used by those who are lactose intolerant.
Almond Milk
This fruit has a spikey exterior and is known for its sweet and tangy flavor.
Pineapple
This root vegetable is often used to make fries and chips.
Potato
This dessert is a classic American treat made with marshmallows, chocolate, and graham crackers.
S'mores
This protein-rich food is often scrambled, fried, or boiled and is a staple in many breakfast dishes.
Eggs
This frozen dairy dessert is made by churning a mixture of cream, sugar, and flavorings, and is a popular treat worldwide.
Ice Cream
This fruit is often associated with the state of Georgia in the United States.
Peach
This vegetable is known for its strong, pungent flavor and is often used in Italian cuisine.
Garlic
This French dessert consists of a light, fluffy meringue topped with caramelized sugar.
Creme Brulee
This flaky pastry, often filled with chocolate or almond paste, is a staple in French breakfasts.
Croissant
This Italian cheese, often used in lasagna and other pasta dishes, is known for its creamy texture and mild flavor.
Ricotta Cheese
Durian
This vegetable is often used in pickling and is known for its small, round shape.
Radish
This French dessert is a light, airy cake made with almond flour and often filled with buttercream or ganache.
Macaron
In England, this hearty breakfast typically includes eggs, bacon, sausages, baked beans, and toast.
English Breakfast
This fermented dairy drink is known for its probiotic benefits and is often consumed for digestive health.
Kefir