The Making of Cheese
What will happen to curds when they are aged and pressed?
The curds will turn into cheese
What is an example of a soft Cheese?
Brie
What tastes better with cheese?
Everything
What could be aged for years?
Cheese (if you get this wrong ur bad)
What is the best food?
Cheese
What is young (un-aged) cheese in its earliest form?
Cheese Curds
What is an example of a hard Cheese?
What cheese sauce is known to go on pasta?
Alfredo Sauce
How late was the earliest Cheese artifacts found?
7,000 years
What is the most stolen food world wide?
Cheese
What is the protein that forms curds?
Casien
What cheese is Italy famous for
Parmigiano-Reggiano
Why is cheese the best food?
It can go on basically every other good food
What animal (beside cows) can make mozarella Cheese?
Buffalos
What country has the worlds largest food reserve?
America
In its most basic definition what is Cheese?
Milk+ Bacteria+ Enzymes+ Time
What country produces the most cheese a year?
America
What is a cheese sauce that goes with chips?
Queso
Which is a Real Cheese?
A.) Casu Marzu
B.) Rich Pungent Beetle
A.) Casu Marzu
What is a full thing of cheese called?
A wheel.
What is created by bacteria and helps to solidify the Cheese?
Lactic Acid
What country is known to have the best Cheese?
Switzerland
What tastes good with plain cheese (that was mentioned in the slideshow)
Crackers
This question is actually worth 700!
There was a hidden word on Slide 2. What was is?
Cheese!
What is Lachlans favorite type of Cheese?
Brie