FOOD
HOPS
BEER
WILDERNESS
RANDOM SH*T
100

What makes our house ketchup not vegan? 

Anchovies

100

This hop is a high alpha acid hop with a strong, yet smooth floral and citrus aroma and flavor. It has specific aroma descriptors that include grapefruit, citrus, peach, melon, lime, gooseberry, passion fruit and lychee and a smooth bitterness

Citra

100

This yeast found in beer has the translation to english of "British Fungus" 

Brettanomyces

100

What year was the idea of Wilderness born? 

2012

100

What are the 5 C's of Arizona? 

Copper, Cattle, Citrus, Cotton and Climate

200

Our house tacos are served on Flour or Corn tortillas? 

Corn 

200

These hops are quite complex in its profile. It may be most noted for its “blueberry” or “berry medley” aromas, but other descriptors used include mango, stone fruit, rosy or floral, bubblegum, tropical, citrus, grassy, pine, earthy, herbal, spice.

Mosaic

200

This beer brewed in house has a combination of Centennial, Simcoe, Cascade and Columbus hops

Refuge

200

What year was Wilderness named best new brewery in the world? 

2013

200

What percentage of food is wasted per year in the US? 

40

300

This is the process of cooking something in its own fat at low heat

Confit

300

This hop is the resulting cross of Czech Saaz and German Hallertauer

Southern Passion 

300

This beer is a light-bodied, highly-attenuated, gold-colored, bottom-fermented bitter German beer showing excellent head retention and an elegant, floral hop aroma

German Pils

300

This is Arizona's 1st and only malting facility & a certified Benefit corporation

Sinagua Malt

300

What year did Arizona become a state? 

1912

400

What sauce do we serve that has bacon in it? 

Beer cheese

400

This hop has an intense citrus aroma with pronounced lemon notes also gives off some floral qualities that blend well with IPAs, APAs, and Pale Ales.

Centennial 

400

In inches, roughly how much head should be on a beer? 

1-1.5 inches

400

How many foeders are located in our Woodnotes cellar? 

5

400

How do you determine the age of a saguaro cactus? 

Height

500

What year did Toggenburg start raising goats and producing the goat cheese we use in our food? 

2009

500

This hop is Pungent, resiny, earthy, and spicy; sometimes having the aroma black pepper or licorice

Columbus

500

What was Chandler's first "Craft Beer". Hint, its "Hoppy". 

Hopknot

500

What are the 3 focuses "Values" of Wilderness? 

People, Quality and Planet

500

What is Arizona's state amphibian? 

Arizona Tree Frog
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