Food
Fluids
Fruits and Veg
Protein
Fitness
100

Name the five food groups.

Grains, vegetables, protein, fruit, dairy

100

True/False: Water helps flush toxins from the body.

True

100

Why is it important to keep fruits separate from raw meats, poultry and seafood while shopping, preparing and storing food?

To decrease the chance of cross-contamination. Cooking destroys food borne pathogens (causing illness) and many fruits are NOT cooked before eating.

100

True/False: You should always rinse/wash meat or poultry.

False

100

This type of exercise raises your heart rate and includes activities like walking, biking, and swimming.

cardiovascular exercise

200

True/False: For probiotics to be more effective, they need the presence of prebiotics (fiber).

*To double your points, name a food that contains probiotics.

True

yogurt, kefir, kimchi, sauerkraut, miso

200

How many cups of fluid are recommended daily on average?


*To double your points, name a strategy that would help you meet your fluid needs?

8-12 cups (64-96oz)

200

Name a main function of Vitamin C.

immunity, tissue repair and wound healing, dental health

200

Name an example of a plant-based protein.

*To double your points, name a benefit of consuming plant-based proteins as opposed to animal proteins.

nuts, nut butters, beans, peas, tofu, quinoa

*less saturated/trans fat, less expensive, fiber, more sustainable for the environment

200

Name 4 benefits of physical activity.

Increase change of living longer

Regulates mood/mental health

Reduces stress

Fills time

Better sleep schedule

Improves cardiovascular health

Stronger muscles and bones

Stay or get to a health weight

Be with friends and meet new people

Have fun!

300

When using your hand to estimate portions, a serving of meat or protein should be the size of this.

the palm of your hand

300

Name two commonly used artificial sweeteners.

Sucralose (Splenda), Aspartame (Equal), Saccharin (Sweet n' Low), Stevia

300

Name a high potassium food other than bananas.

Avocado, tomato, potatoes, leafy greens, oranges, dairy products

300

These are the building blocks of protein and also the foundation of neurotransmitters in the brain such as dopamine.

Amino acids

300

How does physical activity and nutrition relate to each other?

They work hand in hand. Being active increase the amount of calories burned. Maintaining a balance requires moving more and eating less.

400

Eating well balanced meals and snacks every _____ hours helps stabilize my mood and blood sugar levels.

*To double your points, what is the MINIMUM amount of food groups to make a well balanced meal.

2.5-4.5 hours

3

400

What percentage of the human body is water?

55-65%

400

All vegetables can be grouped into two main categories. Name them.

*To double your points, name the difference between the two groups.

Starchy and non-starchy

Starchy vegetables contain more calories and carbohydrates (potatoes, corn, peas). They also typically contain less fiber.

400

What is the difference between a complete and incomplete protein?

a complete protein contains all essential amino acids

incomplete proteins: nuts, seeds, whole grains, beans, tofu

400

At a minimum, adults need _______ minutes of physical activity per week. 

*To double your points, how many days of strength training are recommended weekly according to the Physical Activity Guidelines for Americans?

150 minutes

2 days

500

List 4 food items that are classified as a complex carbohydrate.

*To double your points, describe the difference between complex and simple carbohydrates.

Brown rice, whole grain bread, oatmeal, potatoes, whole wheat pasta, corn

*Complex carbohydrates have longer chains of sugar molecules, therefore take longer for the body to break down. Complex carbohydrates are higher in fiber and have a more stable form of energy, keeping you fuller longer.

500

Besides coffee and tea, what are two other sources of caffeine in the diet?

chocolate, soda, energy drinks

500

What is the daily fiber recommendation for both men AND women?

Women: 21-25g

Men: 30-38g

500

As with all food groups, how much protein we need to consume daily is dependent on 5 things. Name those things.

Age, gender, height, weight, physical activity level

500

Out of light, moderate and vigorous intensity exercises, which ones count towards meeting physical activity needs?

*To double your points, how can you distinguish between light, moderate and vigorous intensity exercises?

moderate and vigorous

Vigorous intensity is 75-90% of your Maximum Heart Rate. Moderate intensity is 65-74% of your Maximum Heart Rate. Light intensity is 55-64% of your Maximum Heart Rate. Maximum heart rate is theoretically calculated by taking 220 and subtracting your age.

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