Food and Suds
The new route to the back of the kitchen
What is the entryway door to the kitchen will be locked?
Things that need to be out and ready
What is card and yard games?
Entryway looking fresh and clean
What is picking up all cleaning supplies right after Saturday chores?
Getting to and from ministry
What is riding with teams on their busses?
The thing we cannot leave without
What is a mask?
6 pm - 10 pm during the week and 6 am - 11 pm on the weekend
What is the new kitchen hours during the winter? (Except times the aunties kitchen times change)
Serving those we are hosting but knowing the balance
What is making sure to take time for yourself?
Rooms that will need extra attention in the morning and night?
What is dining, conference, patio, living, entryway, kitchen, and bathrooms
Setting example for new interns and teams with our African staff members
What is showing respect and being cautious of our personal relationships with them?
Our rooms must be ______ every day before leaving?
What is tidy or clean
Weekend intern meals
What is meals moved to other days of the week?
Making sure our guests are well taken care of and so is the property
What is clearing and cleaning all areas after meals/hangout times?
A chore that will be added to the weekly list
What is washing the vehicles?
Discipleship opportunities that will be returning
What is D-Groups?
A very important personal chore done once a week
What is doing laundry in the morning before leaving?
New home for the food before it is served
What is the serving table moved to the entryway?
It is getting colder and we will all want warmth
What is making sure the hot beverages station is stocked at all times and the correct kettle is used for hot water bottles?
Chore that may be frustrating with some teams
What is lockup?
You as interns stepping up in leadership
What is lead interns with teams?
They should not only be checked morning and night
What is picking up common areas before leaving?
When food is finished
What is cleaning serving table, all tables, sweeping floors, cleaning kitchen up, making sure dish area is nice and neat?
Everyone has questions
What is being willing to answer all questions - base and culture related?
New area that will be a small team effort to clean?
8 pm - 9 pm during the week and 2 pm - 10 pm on the weekends.
What is the new wifi hours during the winter?
Interns will be doing these for the entire base every morning
What is room checks?