Supplier Quality
5S
Listeria
Quality Management System
See Something
Say Something
100

This document must accompany every ingredient shipment to verify it meets agreed specifications and standards

What is a Certificate of Analysis

100
This is first step in 5S to remove all unnecessary items from the work area

What is the "Sort" step? 

100

This Listeria species can survive at refrigeration temperatures and is a major concern in ready-to-eat foods including fresh cheeses

What is Listeria monocytogenes?

100

This is the name of the Quality Management System at Cacique

What is SQF? 

100

An employee chewing gum violating what rule? 

GMPs

200

Measuring supplier performance by rating cost, quality, delivery and service is done using what tool

What is a Supplier Scorecard?

200

The "Shine" step in 5S focuses on cleaning and inspection, and directly supports which food safety prerequisite program

What is sanitation?

200

Regular cleaning and sanitizing of food contact surfaces helps prevent what? 

What is Listeria growth and cross-contamination?

200

During an SQF audit, auditors often look for this proof that you followed procedures

What are records?

200

Cleaning chemicals, pathogens, foreign objects are what type of a hazard?

What is a food safety hazard?

300

A recall due to an ingredient used by manufacturer illustrates the importance of what in the supply chain?

What is supplier/ingredient traceability

300

Eliminating clutter saves time searching for tools. This concept is called what in Lean?

What is Waste Reduction?

300

In the U.S., this agency oversees Listeria recalls for dairy and most ready-to-eat foods

What is the FDA?

300

When something goes wrong, the team performs this process to find the cause and prevent it from happening again

What is a Corrective and Preventive Action (CAPA)? 

300

This is what you do if you see Serap not wearing a hairnet in the production area

What is "asking her to go back to GMP area to put proper PPE before entering the production area"?

400

A program that ensures raw materials meet both regulatory and ethical standards, covering food safety, sustainability, and authenticity.

What is a Responsible Sourcing Program?

400

Proper labeling of containers is an example of "Set in Order" in 5S concept supporting which FSMA requirement

What is traceability?

400

Environmental monitoring program is crucial to control pathogens, especially this microorganism

What is Listeria monocytogenes?

400

The person responsible for maintaining the SQF System is called _______?

Who is the SQF Practitioner?

400

This is what to do if you find a plastic piece of plastic near the open product

What is stop the line and notify QA for foreign material check? 

500

When a supplier delivers a non-conforming ingredient, this form is used to require corrective action. 

What is a Supplier Corrective Action Request (SCAR or CAR)?

500

Removing old tools, unused packaging, and broken pallets prevents this food safety hazard.

What is foreign material contamination?

500

This is the main source of Listeria in a dairy manufacturing plant

What is raw milk?

500

The main goal of the SQF program is to protect this

What is consumer health or food safety?

500

What you do if you notice positive air pressure isn't working properly and doors stay open

What is "reporting to maintenance/engineering"?

M
e
n
u