Nutrition
Exercise
Fat Loss
Motivational Interviewing
Misc.
100

The maximum percent of calories that should come from saturated fat

What is 10%?

100

The ACSM recommendation for strength training for general health

What is 2x per week? (Major muscle groups, rest days, etc.)

100

Recommendation for sustainable weight loss per week.

What is 0.5-2.0 lbs/week
100

The acronym that should guide discussions with clients.

What is O.A.R.S?

100

The formula for energy density

What is calories/grams?

200

Skim milk and whole milk contain the same amount of protein per serving. (True or false)

What is true.

200

The recommended amount of cardio for weight loss

What is 300+ minutes per week?

200

The effect on fat cell size and number from fat loss.

What is a decrease in size and no change in number?
200
The more someone talks about change, the more likely they are to ...​​​​

What is change?

200

The percent of people who experience idiopathic lower back pain at some point in their life.

What is 80%?

300

The percentage of cholesterol in your body that comes from food.

What is 20%

300

One MET

What is 3.5 mL of O2/kg of body weight/min?

OR

What is the amount of oxygen consumed while at rest?

300
Ratio of fat mass loss to lean mass loss in a typical approach to weight loss (no focus on strength training or protein intake).

What is 75% to 25%?

300
Concept of Dual Expertise

What is the coach brings knowledge of scientific findings, physiology, and current recommendations while the client brings knowledge of personal interests and preferences as well as lived experience?

300

Skeletal muscle burns this many calories per kg/day.

What is 13 kcals/kg/day?

400

Normal weight individuals generally underestimate their caloric intake by this percent.

What is 20%?

400

Best ratio of resistance training sessions to cardio sessions to maximize gains.

What is 3:1?

400

Three possible ways of setting a caloric deficit.

What are 1. Adding 200-500 calories to RMR

2. Calorie calculator (NIH Bodyweight Planner)

3. Subtract 250-500 calories from current intake

4. Trial and error until you find what is sustainable and effective

400

Two of the eight most common approaches to eliciting change talk.

Possible answers: explore decisional balance (pros and cons), ask for elaboration, query the extremes, come alongside, explore values, change rulers, look back, look forward)

400

Name two of the top three energy burning parts of the body.

What are muscles, liver, and brain.

500

The amino acid that may be of particular importance for muscle synthesis.

What is leucine?

500

The practice of varying volume or intensity of resistance exercises typically daily or weekly. 

What is undulating periodization?

500

Three metabolic adaptations to weight loss

Possible Answers: 1. Decreased RMR 

2. Decreased TEF

3. Decreased thermogenesis

4. Decreased Leptin, increased ghrelin

5. Decreased energy used in exercise

500

Three key elements to the "Spirit of MI"

What are collaboration, evocation, and autonomy?

500

The cutpoints for desirable/ideal lipid levels (LDL, HDL, Total, and TRGs)

LDL: <100

HDL: >55 (women) or >45 (men)

Total: <200 

TRG: <150

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