Culinary Arts
Culture
Science
Filipino Seattle
Tagalog
100

This smooth and silky caramel-topped dessert from the Philippines is made with eggs and milk and baked in llaneras



Leche flan

100

This children’s book tells the story of Irene, a First Nations girl who is sent to a residential school with her brothers

I Am Not a Number

100

This furry creature turns into a winged insect after it chrysalizes 



Caterpillar

100

This Vietnamese-owned Asian market on Beacon Hill is a staple for Filipino hot foods and products

Fou Lee

100

"Egg"

Itlog

200

This chewy rice cake is eaten during Lunar New Year in the Philippines for good luck



Tikoy

200

This shiney mineral was essential to pre-colonial Philippines and used for things like jewelry, clothing, and bowls

Gold

200

This substance is made from cornstarch and water and thickens or solidifies depending on how much force is applied to it



Oobleck

200

This bakeshop in Chinatown/International District is famous for items like ube lattes and buko pandan cheesecakes, to name a few

Hood Famous

200

"Hand"

Kamay

300

This traditionally English dessert is made with layers of fruit, vanilla wafers, and pudding and a staple at Black gatherings

Banana pudding

300

This vehicle is the most popular form of public transportation in the Philippines



Jeepney

300

You can create a volcanic eruption using these two substances



Baking soda and vinegar

300

A  park in Beacon Hill named after poet and national hero of the Philippines

Dr. Jose Rizal

300

"Thank you"

Salamat

400

This holey, fermented East African bread is a eaten with foods like doro wat and tibs



Injera

400

This is the state of not having enough money for basic needs like food and shelter and not having access to clean water, education and healthcare

Poverty

400

This gooey sludge can be made by mixing glue, saline solution, and shaving cream together



Slime

400

She was the first Filipino American elected to the Washington State Legislature and currently works at FCS as the Small Business Consultant

Velma Veloria

400

"Hi"

Kumusta

500

This sticky rice treat from the Philippines is wrapped in banana leaves and sometimes topped with sugar or coconut

Suman malagkit

500

This Filipino street game is played by trying to knock over a can with one’s shoes



Tumbang preso

500

This Filipino war heroine and food chemist invented banana ketchup, Soyalac and Darak



Maria Orosa

500

This Filipina organized the Filipino American National Historical Society (FANHS), the largest collection of Filipino American history in the world

Auntie Dorothy Cordova

500

"No"

Hindi

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