Definitions
Acronym
Food Labels
NCMs
Random facts
100

Market specifically focuses on the nutrient content of foods that aim to assist the nutritional status of the consumer, eg low salt, low fat and high fibre.

What is a nutritional consumer market?

100

CHC

What is coronary heart disease?
100

Additional nutrition information must be displayed on a food label is this is made.

What is a nutrient claim or a biologically active substance is present?

100

Folate.

Who are pregnant women?

100

Wearing these for just one hour increases the bacteria in your ears by 700 times.

What are headphones?

200

Putting together the food components in appropriate relationships or structures, according to a formula or recipe.

What is a formulation?

200

FSANZ

What is Food Standards Australia and New Zealand?
200

Ascending order.

What is the ingredient list?

200

Wholegrain carbs, high-protein foods, avoid refined sugars. 

What is fitness-focussed?

200

Scotland's national animal

What is a unicorn?

300

Reactions to certain foods or components in foods but does not involve the immune system V reactions by the body to a food protein, where the reaction causes the immune system to produce antibodies that react with certain things.

What is a food intolerance versus a food allergy?

300

BMI

What is Body Mass Index?

300

The two columns needed on a nutritional panel outlaying the nutritional information. 

What is per serve and per 100g/100mL?
300

Not as simple as food input = energy output. Drink lots of water, enjoy a wide variety of nutritious food, lean meats, limit saturated fat, etc.

What is obesity?

300

This actually gets taller in the summer by 15cm as the metal heats up and expands.

What is the Eiffel Tower?

400

Formulate a mixture of ingredients in a different way; to alter or revise. This may be a new combination of ingredients, ratios changed and/or methods devised. Occurs for a number of reasons.

What is a reformulation?

400

GI

What is the glycemic index?

400

Foods that are exempt from a nutritional panel.

What are herbs and spices, unpackaged foods, and foods made on premises?

400

Burgen over white bread. All bran over coco pops. Low fat over yogurt over ice cream. Just a few changes.

What is type 2 diabetes?

400

These are the only four words in the English language end in “dous.”

What are horrendous, tremendous, hazardous, and stupendous?

500

A chronic condition that is a persistent disease or health-related condition that has a lasting impact on a person's health.

What is a diet-related or chronic health condition?

500

NPSC

What is the Nutrient Profile Scoring Criterion?

500

The seven categories of nutrition are required by law on a food label.

What is energy, protein, fat, saturated fat, sugar, carbohydrates and sodium?

500

High-fat, low-fibre diets may increase the risk. So may alcohol.Maintaining a healthy weight may help.

What are diet-related cancers?

500

The one part of the body that can't heal itself.

What are teeth?

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