Caribbean Food
This Caribbean dish is recognized as a staple in Jamaican cuisine. Known for its spicy taste, ______ chicken, rice, and peas are served at many Jamaican restaurants in Flordia.
Jerk Chicken
Hamburger
Often considered the national dish of Guatemala, ___________ features tender chicken pieces in a lightly spiced tomato, toasted pumpkin seed and chile sauce.
Pepian de pollo
Hailing from Belgium, the average American eats close to 30 pounds of _________ per year
French fries
__________ is a dish from Puerto Rico with plantains as its main ingredient.
Mofongo
POP singer Jessica Simpson once thought this popular chicken dish was made from Buffalo.
Buffalo Wings
Hailing from Peru, _________ is a cold-cooked fish dish that is marinated in lime juice and usually served alongside red onions, boiled corn and sweet potato.
Ceviche
It turns out that this fruit pastry/pie comes from England. It's safe to say it's still "American as ______ Pie."
Apple Pie
A Bahamian specialty, _______ fritters is a type of shellfish that resembles a snail.
Conch Fritters
This American Classic originated in Frankfurt Germany. Today we call them ______ dogs.
Hot Dogs
The Colombian national dish is the __________. It is a typical dish from the region of Antioquia (Medellin) and is composed of beef, ground meat, chicharrón (fried pork belly or rind), chorizo, black beans, rice, fried egg, plantains, arepas, hogao and avocado.
Bandera paisa.
This American singer and actor gets his name from what popular Medevil Dish.
Meatloaf
_________ is the national dish of Cuba, a hearty stew made with shredded beef, tomato sauce, onions, and peppers
Ropa vieja
After a trip to France, Thomas Jefferson just couldn't part with all of the amazing pasta dishes he indulged in. One dish that features macaroni noodles is now a true American Classic. Who cooked the_______?
Mac & Cheese
An ancient dish native to the state of Puebla, it has been called the national dish of Mexico and ranked first as the most typical of Mexican dishes.
Mole Poblano
This famous condiment is served with burgers, hot dogs, and french fries. However, its origins began in Asia.
Ketchup
_______________ is a soup native to Haitian cuisine. In 2021, it was added to the UNESCO Intangible Cultural Heritage List. The soup is traditionally cooked with winter squash such as the turban squash.
Soup Joumou
This American Classic originated in South Philadelphia. The debate remains between who's _______ is better, Gino's or Pat's.
Literally meaning “traditional dish,” the Honduran ________ is a tasty mix of grilled meat, pork sausages, beans, fried plantain, and rice. Enjoy it with corn flour tortillas, avocado, and fresh cheese.
Plato Tipico
First cured in China around 1500 BC, this meat is world-famous and well-known as part of the BLT sandwich.
Bacon