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Antibiotics are not permitted in milk because:
Some people are hypersensitive to certain antibiotics.
Only these can have one of three answers
Flavored Milk or Milk
This test measures organisms that cause premature milk spoilage
Preliminary Incubation Count
The document that is over fresh pasteurized milk supply is:
The Grade A Pasteurized Milk Ordinance
This is the most commonly consumed cheese
Mozzarella
The principal protein in milk is:
Casein
Butter has this much fat:
80%
Post-dipping a cow's teats helps control
contagious pathogens
Even with no signs a cow's milk production declines when the somatic cell count is greater than ____ cells per ml
100,000
On average how much milk does a cow produce per day
8 to 9 gallons
Aflatoxins sometimes found in milk are produced on corn by:
Molds
______ has 10.5 % fat
Half and half
Raw milk somatic cell count in the EU has to be less than _______ to meet export standards
400,000
What is the major result of storing milk cold?
Slowing bacterial growth
Cheese manufacturers get the greatest yield when comatic cell counts are low and the ______ content is high
Protein
Compared to a Holstein cow how much milk does a Jersey produce?
More fat and total milk soilds
Sour Cream has _____ % Fat
18%
This hormone stimulates milk letdown:
Oxytocin
Milk fat depression can be caused by feed with too much of this in a cows diet:
too much unsaturated fats
Lactose is the principal _______ in milk
Carboyhydrate
The activity of this enzyme tells if milk is pasteurized good:
phosphatase
Heavy cream is ________ % Fat
36
Milk should be chilled to this within two hours of milking
45 degrees
Mineral for strong bones and teeth
Calcium
To make one pound of butter, ________ pounds of whole milk is needed. This would be ____ gallons.
22 pounds, about 3 gallons