Actions
Discard something as useless or unwanted
A) Throw away
B) Eat
C) Waste
Throw away
A plant or part of a plant used as food, typically as accompaniment to meat or fish, such as a cabbage, potatoe, carrot, or bean
A) Pasta
B) Bread
C) Vegetables
Vegetables
Recently made or obstained, not canned, frozen, or otherwise preserved.
A) Fresh
B) Rotten
Fresh
Use or expend carelessly, extravagantly, or to no purpose
A) Reject
B) Waste
C) Eat
Waste
The sweet and fleshy product of a tree or other plant that contains seed and can be eaten as food.
A) Fruit
B) Vegetables
C) Meat
Fruit
Suffering from decay.
A) Fresh
B) Rotten
Rotten
Put (food) into the mouth and chew and swallow it.
A) Bake
B) Waste
C) Eat
Eat
The flesh of an animal (especially a mammal) as food.
A) Meat
B) Pasta
C) Vegetables
Meat
Dismiss as inadecuate, inappropiate, or not to one's taste.
A) Eat
B) Reject
C) Throw away
Reject
Food made of flour, water, and yeast or another leavening agent, mixed together and baked.
A) Vegetables
B) Waste
C) Bread
Bread
Cook (food) by dry heat without direct exposure to a flame, typically in an oven or on a hot durface.
A) Bake
B) Eat
C) Reject
Bake
A dish originially from Italy consisting of dough made from durum wheat and water, extruded or stamped into various shapes and typically cooked in boiling water.
A) Pasta
B) Waste
C) Vegetables
Pasta