American culture
The US is blessed with an abundance of wildlife spread across the country, but there is only one that represents America, what animal am I?
The Bald Eagle
Voted America's number 1 appetizer, it first appeared in Betty Crocker's cooking for kids in 1957. It features a sausage based usually combined with a puff pastry.
Pigs in a blanket
Invented in the 1600's, it really hit its popular stride around the 1870s. This was voted the number 1 cake for birthday parties in North America.
Ice Cream Cake
This appliance is a direct descendant of a radar. They are reflected by metal and has been voted the most common appliance in a household. The first food to be deliberately cooked in here was popcorn.
Microwave
This mystical creature of a beast dates back to Greek history and is actually the national animal of Scotland. It's known for its spiraling horn projecting from the forehead.
Unicorns
America is known for its food but mainly its customer service, where individuals will greet you with a smile of their face. Unlike foreign countries, this is a typical action people do, especially before leaving a restaurant you just ate in.
We can trace the initial origins of this dish to Paris, France, during the late 14th century. It became increasingly popular during the late 1970s inside sports bars and bowling alleys. Pizza influenced this fried food consisting of a hard shell on the outside and gooeyness on the inside.
Mozzarella Sticks
The name of this cake comes from its liquid center and brings elements of a souffle-like dessert. Jacques Torres claims to have invented this dish on accident, when he pulled out a cake out of the oven before it was finished and discovered a runny center.
Chocolate Lava Cake
Invented in 1922 with a blade at the bottom, it was originally made to make soda fountain drinks. In today's use, having one of these makes it easier for an individual to eat healthier. A common use in the kitchen for this is transforming vegetables into purees.
Blenders
These umbrella-like creatures in the ocean are made up of 95 percent water. Most of these animals will not harm you unless they feel threatened, mostly with humans swimming around them.
Jellyfish
in American culture, people value their time and if there is an chance of saving some of it, then it's an opportunity an individual will take. This is why American compared to all countries have this for almost everything, especially getting food.
Drive thru's
This food combination became prominent in the 50s when eating in front of the TV became more common. It took the boringness of two vegetables and made it the primary ingredients usually mixed with cheese but paired with some sort of chip.
Spinach and Artichoke Dip
Made up of three different milks, this cake is unusual because after it is baked, it is perforated and soaked in those milk products. It brings the right sweetness, making it like one big giant sponge cake. The origin of the recipe hails somewhere from Latin America.
Tres Leches
This kitchen appliance is a great way to chop, slice and mix ingredients quickly and easily. Since it is fast paced, it helps you quickly process batches of food. It can do just about anything related to food preparation.
Food Processor
The primary food source for giant pandas is considered the fastest growing plant in the world. It's a crucial element in the environment to balance out the oxygen and carbon dioxide. It is a viable replacement for wood, can be made into fiber for clothing, and can tolerate harsh weather conditions unlike any other plants.
Bamboo
American culture is defined by individualism and values. Thanks to the First amendment of the constitution, Americans have the right to do this.
This appetizer features a wildly popular root vegetable, typically unpeeled and halved and then filled before being baked again. It's been a heated debate on how these were invented, but TGI Fridays is one of the three that takes credit for these appetizers.
Potato Skins
Very popular in Britain and France, the original recipe includes four ingredients with the exact ratios, which gave it its name. They are generally baked in a loaf pan and served with dusted sugar or even glazed with a coat of icing. March 4th is the celebration of this type of cake.
Pound Cake
This device helps to save time by about 70 percent compared to other cooking methods. It is also an effective way of saving energy. These appliances work by sealing in steam, which causes the liquid to boil above its boiling point, creating pressure inside, which then makes the food.
Pressure Cooker
The chicken species is the closest relative to these prehistoric animals sharing the same skeletal systems, skull structures and anatomical builds, including their DNA.
T-rex dinosaur
Statue of Liberty: NY
Grand Canyon: Nevada
Mount Rushmore: South Dakota
Niagara Falls: NY
Golden Gate Bridge: SF
These appetizers are designed to bring a little heat to the crunchiness of the bite. It was first invented by the Anchor Food products company in Wisconsin in 1992. They are widely compared to the Mexican dish, Chiles Rellenos, which are stuffed bell peppers. Being a common American snack, it is also widely eaten on the holiday of Cinco de Mayo.
Jalapeno Poppers
Originating from Germany, this cake is made up of four layers of chocolate goodness, cherries and whipped cream. The first recipes of this cake appeared in the early 1900s. It's name was assumed to be from the mountain ranges in Germany, but came from a specific liquor of that region, distilled from tart cherries.
Black Forest Cake
Within the last decade, this appliance has been steadily gaining popularity. It's appealing because it claims to take certain foods with less oil and has the ability to drain excess fat while the food cooks. It coats food in a thin layer of oil and circulating hot air around via a mechanical fan at a high speed.
Air Fryer
There are five big cats of the animal kingdom that are considered ferocious, endangered and terrestrial. What wild cats are these?
Lions, Tigers, Jaguars, Cheetahs, Leopards