Nutrition
Patient Care
100

The process of providing or obtaining the food necessary for health and growth

What is nutrition?

100

Greet the patient, wt., ht, direct to room, chief complaint, allergies, medication, pharmacy,  medical and surgical history, social history, mental health screening and vital signs

What is Comprehensive Clinical Intake?

200

The process by which the gastrointestinal system breaks down food to increasingly smaller components to prepare nutrients for absorption

What is digestion?

200

Full name and D.O.B. 

What are the 2 patient identifiers?

300

lbs/(inches)2 x 703=?

What is the BMI formula?

300

Avoid cluttered hallways, spills, items on the floor, furniture with sharp corners, restricted doorways, and dimly lit areas in a medical facility. Using floor signs, cleaning spills immediately, strategically arranging furniture, and avoiding loitering in hallways assist in accident prevention.

What are safety concerns in the clinic setting?

400

Transporting nutrients and oxygen throughout the body, helping remove wastes, regulating body temperature though perspiration, and providing the basic component of blood and other bodily fluids.

What is the function of water

500

Water, proteins, carbohydrates, fats, fiber, vitamins and minerals

What are the major nutrients?