Smart Choices
Food Labelling
Dietary Requirements
General Nutrition
Random
100

True or False:

Smart Choices is mandatory in all Queensland state schools

True

100

What is the purpose of a food label?

To help consumers make food choices and protect their health and safety.

100

Name 4 different dietary requirements

Coeliac, Lactose, Vegan, Vegetarian

100

What is another name for calories which is most commonly used in Australia?

Kilojoules

100

What is the national dish of Spain?

Paella

200

What does the Smart Choices initiative help to address?

Childhood overweight and obesity

200

What are three (3) things a food label must display?

Ingredients, date, nutrition information, directions for use and storage, country of origin, allergens, warning and advisory statements

200

What is a dietary requirement?

A constraint a person may have to certain foods due to allergy, intolerance or other medical needs. 

200

What is the recommended dietary intake of fibre for an adult per day?

Approximately 30g

200

What country produces the most coffee in the world?

Brazil

300

What guidelines are Smart Choices based on?

The Australian Dietary Guidelines

300

What term is used commonly used instead of salt on a food label?

Sodium

300

Name three (3) foods a person with Coeliac Disease should avoid.

Bread, pasta, cereals, biscuits or crackers, cakes and pastries, pies, gravies and sauces

300

What is dietary fibre? What are the two (2) types of fibre?

Dietary fibre is also known as roughage or the indigestible part of food. The two types of fibre are insoluble and soluble.

300

Globe and Jerusalem are types of what vegetable?

Artichoke

400

Smart Choices classifies food and drinks into 3 categories - what are they and provide an example of a food that belongs in each.

Green, Amber, Red

400

What is another name for a food label?

Nutrition Information Panel (NIP)

400

What is the difference between vegetarian and vegan?

Vegetarians do not eat meat while vegans do not eat any animal products or by-products including eggs, dairy, and honey.

400

How much sodium is recommended for adults per day?

2000mg

400

Is red velvet considered chocolate or vanilla cake?

Vanilla as it has only a few tablespoons of cocoa powder and red food colouring.

500

What is the definition of each Smart Choice category (Green, Amber, Red)?

Green - high in fibre and low in fat

Amber - limit quantities of these foods sold at the canteen

Red - these foods can only be sold two times per term

500

What does the percentage daily intake on a food label mean?

The nutrients in one serve of the food that an average adult needs.

500

How would you change the following meal for someone who was lactose AND gluten intolerant

Creamy Chicken Fettucine Carbonara 
- Chicken, bacon and fettucine served in a creamy garlic sauce.

Gluten-free pasta

Homemade dairy free sauce
- use lactose-free or non-dairy milk or cream (e.g., coconut milk/cream)
- use ghee instead of butter

Be mindful of store-bought seasonings on chicken or bacon

500

What is the difference between insoluble and soluble fibre? Provide an example for each

Insoluble fibre doesn't dissolve in water (e.g., beans) while soluble fibre does (e.g., oats). 
500

About how many taste buds does the average human tongue have?

10,000