Where does most absorption occur?
small intestine
This macronutrient is recommended to be 45 - 65 % of your total calories
Carbohydrates
What is the meaning of the variables in E = MC^2?
E = energy
M = Mass
C = speed of light
What is the largest component of total energy expenditure?
resting metabolic rate ~ 65%
100 Calories
Duodenum, jejunum, ileum
Calories per gram of a carb, protein, fat, and alcohol, respectively
4, 4, 9, 7
Power = ?
Work / time
1 MET is = ?
3.5 mL O2 / kg / min
What is the main biomechanical difference between jogging and walking?
Down a gradient assisted by a transport protein (must be specific)
Facilitated diffusion (passive transport - no ergy required)
Protein
I weigh 280 pounds and plan on eating 1g of protein / kg of bodyweight. How much protein is that?
280 / 2.2 = 127 kg
127 grams
Gold standard for measuring energy
Doubly labeled water
What is the most demonized element when it comes hypertension?
Na - Sodium
The Na/K pump pumps how many Na and K ions in which directions in reference to the cell?
3 Na out of the cell
2 K into of the cell
Which vitamin is found only in animal/dairy products?
B12
I ate 40 grams of protein, 30 grams of carbs, 1 gram of Stevia, and 1 gram of Erythritol, and 10 grams of fat for dinner. How many calories did I consume?
40 x 4 = 160
30 x 3 = 90
10 x 9 = 90
Total: 340 Calories
Knees weak, arms are heavy, you consumed 15 Liters of oxygen during the exam - how many Calories did you burn?
75 Calories
What is the cure for chronic fatigue syndrome?
None
Lemon juice decreases which enzyme in the mouth?
Amylase
The key nutrient concept consists of which 8 nutrients?
B1, B2, B3, protein, Vit A and C, iron, calcium
6 grams
(must be within 200)
2,400
According to the podcast discussed in class on 9/28, what are the three most important amino acids for protein synthesis?
Leucine, Lysine, Methionine