Charlos Jeopardy

MENU

100

How many sandwiches are on our menu board? LTO included

7

Philly Steak, Philly Chicken, Cali, Bacon 3, Buffalo, Yaki, Old School

200

What is the most expensive sandwich on the menu?

Consider the size.

Large Old School

300

How many different types of drinks are in the coke machine?

A-6

B-5

C-8

D-7

C-8

Coke, Diet Coke, Coke Zero, Dr. Pepper, Rootbeer, Sprite, Fanta, Water

400

How much is a Large Real-Fruit Lemonade before tax?

A-$4.29

B-$4.09

C-$3.99

D-$4.49

A-$4.29

500

Under Everyday Specials on the menu board, What sandwich and what kind of wings(sauce) are shown? (250 for each answer)

Chicken Philly & Buffalo

PORTIONS

100

How many squeeze of cheese wizz on a regular old school?

2

200

How many oz of cheese sauce on a Ultimate Fries?

1oz

300

How many oz of lettuce on a large Philly Steak?

A-1oz

B-2oz

C-1.5oz

D-2.5oz

C-1.5

400

How many oz of fries is a regular fry after being cooked?

A-6oz

B-4oz

C-7oz

D-5oz

D-5oz

500

How many jalapenos come on a regular sandwich?

10

CHARLEYS(CORP)

100

What is Charley's Mission?

Give a Great Experience Every Time  

200

Who is Charley's CEO?

Charley Shin

300

When was Charley's Established? 

A-1986

B-1968

C-1963

D-1936

A-1986

400

Where was Charley's first location?

A-Oklahoma State Univerysity

B-Michigan State Univerysity

C-Ohio State University

D-Oakland State University

Ohio State University

500

Where is Charley's(GOSH) Head Quarter?

A-Columbus, Ohio

B-Cleveland, Ohio

C-Cincinnati, Ohio

D-What is Charleys?

B-Columbus, Ohio

WESTSIDE CORNER

100

What is the name of the company that owns Charley's Westside Corner?

Dewany Investment, LLC

200

What day do we celebrate as our anniversary?

Aug 19

300

What day do we celebrate as our anniversary? 

A-Aug 9

B-Sept 19

C-Oct 18

D-Aug 19

D-Aug 19

400

In our store, how many cameras are there?

A-7

B-9

C-10

D-8

C-10

500

What is our full physical address?

Consider Suite number

9521 White Settlement Road suite #109

Ft Worth, TX 76108

FOOD SAFETY

100

What is the most dangerous substance in our restaurant? 

Chicken Juice

200

What meat must be stored at the bottom?

Chicken

300

What is temperature safety zone?

A-35-135

B-40-140

C-50-150

D-45-145

B-40-140

400

How many times are we supposed to change the sanitizer water in the red buckets?

A-Once a day

B-Every 2 hours

C-Every 4 hours

D-What red bucket?

C-Every 4 hours

500

What is required for all prepped vegetable, meat, cheese, and blanched items?

Date Dots