Defining Hospitality & Tourism Vocab
Defining Hospitality & Tourism 1
Chapter 3 Vocab
Chapter 3
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100

a group of businesses composed of establishments related to lodging and food service management

hospitality industry

100

What market segment (target market) would a pizza arcade have?

Young kids/Parents

100

The area in a hospitality establishment that guests view, such as the entrance and dining room

Front of the house

100

Who works at the back of the house?

Executive chef/sous chef/ prep cook/garde-manger/pastry chef/baker/steward/expediter

100

Who Died in Avengers: Endgame?

Iron Man and Black Widow

200

an intangible thing that is a task performed for customers by a business

Service

200

What’s the green symbol for hospitality?

A Green Dragon

200

A type of business that is set up through a franchise agreement, which is a contract between a franchisor and franchisee and franchisor to sell a company’s goods or services at a designated location

Franchise

200

What is a full service restaurants

A restaurant where a customer sits at a table, gives an order to a server and isi served food at the table. 

200

Who was the 3rd President?

Thomas jefferson

300

are small unique inns that offer a full breakfast with a night's stay

bed and breakfasts  

300

What's the White Symbol for hospitality?

A White Swan

300

An institutional or noncommercial establishment, such as hospital or corporation, that provides meals for people involved with the property

On-site facility

300

What is a chain?

A type of business that has more than one location with the same name under the same ownership

300

What is Ms.Carrolls favorite color?

Navy Blue

400

is a state of being abstract, as are things that cannot be touched

intangibility

400

What is a primary concern for the hospitality industry?

Safety

400

A restaurant offering speedy basic services, convenience and consistent quality at low prices

Quick service restaurant

400

What is Production in a restaurant?

It’s an assembly-line process by which food is prepared, plated, and expedited by teams at various food station

400

When is Ms. Carroll's Birthday?

August 13th

500

is the probability of a product ceasing to exist or becoming unusable within a limited amount of time 

perishability

500

What is the origin of hospitality?

The word hospitality is derived from the latin word hoses, meaning. Guest visitor or one who provides lodging for a guest or visitor. 

500

A calculation used to determine the ability of a product to generate profits

Return on Investment (ROI)

500

Who is the General manager (GM) responsible for?

is responsible for the overall management of front- and back-of-the-house operations.create weekly, monthly, and annual budgets based on predicted sales.

500

Who won best pop vocal album in the grammys this year?

Harry Styles