Nutrients (Glyn)
What is the main function of carbohydrates?
Carbohydrates provide energy for the body.
What knife do you use to peel things
paring knife
When you go to the kitchen, what do you have to do before cooking?
Wash your hands
What tool do you use to mix liquids and powders together?
Whisk
What are the three macronutrients?
Carbohydrates, proteins, and fats.
What knife do you use to cut soft items
Bread knife
How you should walk when holding a knife?
Close to your body pointing down.
What is a spatula used for in the kitchen
To flip and turn food while cooking.
What are some foods that are high in vitamin C?
Strawberries, Kiwi, bell peppers, and broccoli.
What knife is used the most in the kitchen
Chefs knife
How do you prevent it from getting electrocuted?
Make sure there's is no water near you.
How do you properly sharpen a knife?
You sharpen a knife using a sharpening stone.
What is a healthy fat?
Nuts, seeds, and fish.
What knife do you use to remove extra meat from the bone
boning knife
How do you prevent food born illness
clean and sanitize your area after working with raw meat or fish
What is a rolling pin used for?
A rolling pin is used for flattening dough.
What is the function of zinc in the body?
Zinc helps the immune function, wound healing, and DNA synthesis.
What knife do you use to cut through tough meats and hard vegetables
Cleaver
What are the seven common symptoms of Foodborne illness?
Nausea, Headache, Vomiting, Abnormal cramps, Fever/Chills, and Diarrhea.
What is the purpose of a pastry brush?
The purpose is to apply glazes, butter or other liquids onto pastries.