Food Safety
How many seconds hand washing required?
20
What are the company's top 3 priorities?
1. Food Safety
2.People Development
3.Equipment
Wich app we used to record inventory?
Qrsoft
Wich is the minimal internal temperature for Shell Eggs?
155
Who is in charge to put Prep Charts on restaurant?
Opening Manager
Wich tools we can used to submit inventory?
Info Recorded or Mobile Phone
Minimal Internal temperature for Fresh Beef?
175
When we do daily inventory?
3 Times a day
Who can authorize transfer in/out?
Shift Managers
How many times Food Safety must be recording on Squadle?
Twice Opening Breakfast and Transition for Lunch
Which is the target seconds for KVS monitors?
45 seconds
Where you can review your loosely or missing products?
Stat Loss on Qrsoft
How often should pyrometer be calibrated?
2 Times a day
What is the most missed item in delivery orders?
FRIES!!!
What are the three colors of the circles when submitting inventory in QSR?
Red, Yellow, and Green