Feedback Control of Heart Rate
Control of Peristalsis in Digestive System
Feedback Control of Ventilation Rate
100

Where are baroreceptors located in the body and what do they monitor?

Baroreceptors are located in the blood vessels and monitor blood pressure

100

What part of the digestive system is under voluntary control by the central nervous system (CNS)?

Swallowing of food and egestion of feces are under voluntary control by the central nervous system (CNS).

100

What sensory input do chemoreceptors in the brainstem monitor, and how does this affect ventilation rate?

Chemoreceptors in the brainstem monitor blood pH and oxygen/carbon dioxide levels, influencing ventilation rate.

200

Describe the role of the medulla in coordinating responses to changes in blood pressure.

The medulla coordinates responses to changes in blood pressure by sending nerve impulses to adjust the heart's stroke volume and heart rate.

200

How does the enteric nervous system (ENS) coordinate the passage of materials through the gut?

The enteric nervous system (ENS) coordinates the passage of materials through the gut by controlling peristalsis.

200

Explain the role of the diaphragm and intercostal muscles in controlling ventilation rate.

The diaphragm and intercostal muscles control ventilation rate by expanding and contracting the chest cavity to facilitate breathing

300

How do chemoreceptors contribute to the regulation of the heart's stroke volume and heart rate?

Chemoreceptors detect changes in blood pH and oxygen/carbon dioxide levels, signaling the medulla to regulate the heart's stroke volume and heart rate.

300

Define peristalsis and explain its significance in the digestive process.

Peristalsis is the coordinated muscular contractions that propel food through the digestive system, ensuring effective digestion

300

Discuss the causes of pH changes in the blood and their relationship to ventilation rate control.

pH changes in the blood can result from carbon dioxide levels, impacting chemoreceptor signaling to adjust ventilation rate.

400

Explain how sensory input from baroreceptors and chemoreceptors influences heart rate.

Sensory input from baroreceptors and chemoreceptors influences heart rate by providing information on blood pressure and chemical levels to the medulla.

400

Discuss the difference in control between swallowing of food and peristalsis in the digestive system

Swallowing of food is voluntarily controlled by the CNS, while peristalsis is involuntarily controlled by the ENS to move material through the gut.

400

How do signals from chemoreceptors lead to adjustments in the ventilation rate?

Signals from chemoreceptors lead to adjustments in ventilation rate by influencing the respiratory muscles to breathe more or less deeply.

500

Discuss the impact of nerve impulses sent by the medulla on changing the heart's stroke volume and heart rate.

Nerve impulses sent by the medulla adjust the heart's stroke volume and heart rate by signaling the heart to pump more or less vigorously.

500

How does the ENS ensure the coordinated movement of materials through the gut?

The ENS ensures the coordinated movement of materials through the gut by autonomously regulating peristalsis.

500

Describe the impact of sensory input from chemoreceptors on the coordination of breathing muscles.

Sensory input from chemoreceptors coordinates breathing muscles by regulating the depth and frequency of breathing.