Cooking Terms
What is the most common way to cook meat outside?
What is grill?
Known in Japan, contains a soup with white noodles and any type of toppings (examples: fish cake, green onions, soft boiled egg or meat)
What is ramen?
The hand shape you should use when cutting fruits, vegetables, meats and other foods.
What is the claw?
Cooking by dry heat without the exposure of flames, typically in an oven.
What is baking?
Known for being on shows like Hell's Kitchen and Masterchef. As well as owning many restaurants and cook books and his famous beef wellington.
Who is Gordon Ramsay
Cooked in water or a stock
What is boil?
Known in France, A thin pancake filled with fruits, vegetables, creams, or meats
What are crepes?
If something with grease or oil catches on fire, how should you put it out?
Turn off the heat, cover the flames, smother in baking soda or salt, use a fire extinguisher and if the fire is really big and you are not able to be put out, call 911.
Cook over direct heat using oil or fat
What is fry?
Won the Food Network show, "Next Food Network Star" and one of his recipes is his "Mac Daddy Mac n Cheese"
Who is Guy Fieri?
The pasta is firm without being hard or chalky
What is Al-Dente?
Known in Canada, french fries covered in gravy and cheese
What is poutine?
Should you use the same cutting board and knife for meat and vegetables?
No, because raw meats like chicken could spread bacteria that cross contaminates the veggies.
Heating sugar at high temperatures, so that the water is removed and the sugar is broken down.
What is caramelization?
bestselling cookbook author and editor in-chief of her own lifestyle magazine
Who is Rachael Ray?
To make white or pale by extracting the color
Known in Brazil, their version of chocolate truffles covered in sprinkles
What is brigadeiro?
When do you know when chicken is cooked?
The minimum internal temperature is 165o F in the thickest section of the meat.
Adding liquid to a hot pan like stock or wine to loosen or dissolve particles that are stuck to the bottom of the pan after cooking or searing.
What is deglaze?
Has 9.95 million subscribers on Youtube, is known for his series of making foods from tv shows, video games and movies.
Coat a wet/moist food in dry ingredients for cooking?
What is dredge?
Known in Australia, the national cake, which is a square of sponge/butter cake coated in chocolate and rolled in coconuts.
What is lamington?
How would you dispose of hot oil?
Allow it to cool and solidify before you throw it away.
Cooking by vacuum sealing (fish or meat) and immersing in warm water
What is sous vide?
Best known for his appearances on the food network and one of the original competitors on the original Iron Chef America.
Who is Bobby Flay?