Meat
Prepared Foods
Produce
Specialty
Whole Body
100

Product containing either pork or chicken made in store

Sausage

100

The main course of a meal, consisting of a meat, seafood, pasta, or vegetarian/vegan options.

Entree

100

What does a Brix score measure

Sugar content 

100

Besides cows, what other animals produce milk used for cheese?

Goat, sheep, water buffalo, camel

100

This is not allowed in any beauty or body care products

Animal Testing

200

All fresh beef, pork, chicken, lamb, and turkey are certified to meet animal welfare standards by this organization?

Global Animal Partnerships (GAP)

200

What is the place where deli meats and cheeses are merchandised?

Charcuterie  

200

This program supports workers, communities, and the environment by promoting tangible improvements to farmworkers' lives 

Sourced for Good

200

The place where you find different types of olives along with marinated vegetables

Mediterranean  Bar

200

All organic personal care products must be what?

Third party certified

300

Animal provided a diet of 100% grass and forage for their entire life s called what?

Grass Fed

300

A dish of Italian origin made of a flat, round base of dough baked with a topping of sauce and cheese, typically with added meat or vegetables

Pizza

300

Pulling produce that is bruised, wilted, or damaged is called what?

Culling

300

Program run by the American Cheese Society

Certified Cheese Professional

300

This Master Category is a fun and eclectic category that includes everything from Clothing and Accessories, to Candles and Incense, Books and Cards, and Housewares

Lifestyles

400

This process creates an extremely tender steak with a strong, beefy flavor during the 28 days in a customized cooler 

Dry Aged

400

This cooking method uses direct, radiant heat to cook food quickly 

Grilling

400

Displaying both conventional and organic produce is called what?

Twin lining
400

Traditional beer is made with four ingredients that bring a different flavor, color, mouthfeel, and aroma. Can you name them?

Water

Hops

Wheat or Barley

Yeast

400

a class of supplemental liquids, capsules and chewables, that support and optimize many of our body’s functions, including digestion, immunity and mood.

Probiotics

500

This is the red meat of choice for customers looking for higher protein and lower fat than beef.

Bison

500

What is the program used to record temperatures?

RiskLimiter

500

small, white berries with red seeds, often resembling a pale version of strawberries. They have a unique flavor profile, combining the sweet taste of ripe strawberries with subtle hints of pineapple

Pineberries

500

This cheese is characterized by the penicillin mold that ripens the cheese and creates the distinctive color.

Blue

500

What is DSHEA

Dietary Supplement Health and Education Act