Cooking Techniques
What is bolling
a process in which the liquid state of any substance changes into a gaseous state
What is a celery
Apium graveolens, known in English as wild celery, is an Old World species of flowering plant in the family Apiaceae.
What is batter
a mixture of flour, liquid, and other ingredients that's used for cooking:
What is passion fruit?
angy, sweet-and-sour taste, with hints of floral, tropical flavors like mango and guava
What is hard boiled, scrambled, fried, poached eggs?
4 what to cook eggs
What is a spatula?
an implement with a broad, flat, blunt blade, used for mixing and spreading things, especially in cooking and painting.
What is a radish
The radish is a flowering plant in the mustard family, Brassicaceae. Its large taproot is commonly used as a root vegetable, although the entire plant is edible and its leaves are sometimes used as a leaf vegetable.
What is tossing?
to throw with a quick, light, or careless motion or with a sudden jerk.
What is a plum
ried plums are sometimes called prunes and are a great snack. Plums are closely related to peaches, nectarines and apricots. The most common varieties of plums are European and Japanese plums. Plums are eaten fresh, dried (prunes), used in jams or beverages.
What are hash browns?
Hash browns, also spelled hashed browns and hashbrowns, are a popular American breakfast food consisting of finely julienned potatoes that have been fried until golden brown.
What is melting?
the process of using heat to change a solid food into a liquid
What is zuccini
Generally zucchini is considered a vegetable, but botanically the definition of zucchini is the immature fruit, being the swollen ovary of the female zucchini flower.
What is grinding?
he process of cutting or pulling food into small, uniform pieces
What is cranberry
Cranberries are a group of evergreen dwarf shrubs or trailing vines in the subgenus Oxycoccus of the genus Vaccinium. Cranberries are low, creeping shrubs or vines up to 2 meters long and 5 to 20 centimeters in height; they have slender stems that are not thickly woody and have small evergreen leaves
What are buffalo wings
a popular American dish of deep-fried chicken wings coated in a spicy sauce and served with celery and blue cheese dressing:
What is kneading
to work and press into a mass with or as if with the hands
What is a squash?
Cucurbita is a genus of herbaceous fruits in the gourd family, Cucurbitaceae, native to the Andes and Mesoamerica. Five edible species are grown and consumed for their flesh and seeds.
What is beating?
an act of striking with repeated blows so as to injure or damage.
What is pomegranate?
The pomegranate is a fruit-bearing deciduous shrub in the family Lythraceae, subfamily Punicoideae, that grows between 5 and 10 m tall. The pomegranate is rich in symbolic and mythological associations in many cultures.
What is curry?
cumin, coriander, turmeric, ginger, garlic, onions, chili peppers, and tomatoes.
What is searing
a cooking technique that involves exposing food to high heat to create a browned crust on the outside
What is a raddish?
Cucurbita is a genus of herbaceous fruits in the gourd family, Cucurbitaceae, native to the Andes and Mesoamerica. Five edible species are grown and consumed for their flesh and seeds.
What is draining
the process of pouring off the excess liquid or fat from food
What is guava?
Guava tastes like a cross between pineapple and strawberry,
mussels
Mussel is the common name used for members of several families of bivalve molluscs, from saltwater and freshwater habitats.