caries
tasty q-ns
salivation issues
pathogenesis of periodontitis
etiology of periodontitis
100

It is derived from salivary proteins and forms a protective diffusion barrier

pellicle

100

enhanced gustatory sensitivity

Hyperguesia

100

Obstruction of the salivary secretion by a calculus

Sialolithiasis

100

receptors which recognize Gram-positive and Gram-negative bacteria

Toll-like receptors (TLRs)

100

the most prevalent and researched systemic disease that predisposes to periodontitis

Diabetes

200

A graph  demonstrating the fall in pH in the mouth following a glucose rinse

 Stephan curve

200

Taste receptor type for sensing of amino acids

umami

200

The most common form of viral sialadenitis

mumps

200

Type of lymphocytes which may attenuate inflammatory tissue damage

T regulators

200

Amount of microbial species that may be identified from the periodontal pockets of different individuals

600

300

List 4 risk factors of caries

ingestion of fermentable carbohydrates 

poor oral hygiene 

inadequate fluoride exposure

hyposalivation

300

The sensory nerve fibers innervating the taste receptors

VII, IX, and X cranial nerves

300

blockage or rupture of a salivary gland duct, with consequent leakage of saliva into the surrounding connective tissue

mucocele 

300

Fmily of enzymes which include gelatinase and collagenase

matrix metalloproteinase

300

Who have periodontitis with a few signs because of vasoconstriction and enhanced gingival tissue keratinization

smokers

400

a sleep-related movement disorder which causes lot of damage to the teeth

bruxism

400

A mechanism of gustatory dysfunction when tastant cannot reach the receptor

transport dysfunction

400

Essential method for diagnosis of Sjögren syndrome

Biopsy of the lip to examine minor salivary glands

400

Ligand which expression in osteoblasts mediates destruction of bone

RANKL

400

Which of the following pathogens are associated with periodontitis

1. cocci vs rods

2. anaerobic vs aerobic

3. more motile vs less motile

rods anaerobic motile

500

It binds to the enamel and catalyzes the conversion of salivary bicarbonate and microbe-delivered hydrogen ions to carbon dioxide and water.

CA VI

500

a perception of taste that occurs in the absence of a tastant

phantogeusia

500

Risk of which tumor is 15 to 20 times higher among patients with  Sjögren syndrome

B-cell lymphoma

500

A decoy receptor which decreased expression contributes to osteoclastic bone destruction in periodontal disease

osteoprotegerin

500

A genetic defect of neutrophil function which increases risk of periodontal disease

Chediak-Higashi syndrome, leukocyte adhesion deficiency and Papillon-Lefevre syndrome