Cheese
How many different categories of cheeses are there?
7
The color of the eggs is determined by
Type of chicken
Which part of the egg contains the most fat?
Yolk
Eggs are known as what type of protein?
Complete
What are the 2 parts cheese is separated into when making the cheese?
Curds and whey
When a person has digestive issue with cheese is called?
Lactose Intolerant
Egg whites ability to foam and rise
Leaven
Mineral Cheese is high in?
Calcium
Lactose and galactose proteins are found in what food source?
Cheese
What enzyme is commonly used in cheese making?
Rennet
Cheddar is in this type of cheese category
Semi Hard
Eggs in our hollandaise sauce served what purpose?
Thicken
What nutrient in eggs is often concern of heart health?
Cholesterol
When proteins loose their structure due to heat or acidity?
Denaturation
This ingredient controls the bacterial growth
Salt
Mascarpone cheese is in this cheese category
Fresh
Eggs last how long in the refrigerator after buying?
3-5 Weeks
What vitamin is naturally found in eggs and helps with calcium absorption?
Vitamin D
What are the building blocks of proteins?
Amino Acids
Primary function of bacteria in the aging processes is to? (2 things)
Flavor and texture
Which cheese is recooked whey?
Ricotta
The process called when proteins in eggs solidify upon cooking?
coagulation
How any grams of protein are found in one ounce of cheese? (its a range)
6-8
When the protein strands in eggs help water and oil stay together
emulsion
Lactic acid bacteria is used for what process in cheese making?
Fermentation