Macronutrients
Micronutrients
Carbohydrates
Proteins
Fats
100

What are the four main types of macronutrients?

Carbohydrates, proteins, fats, water

100

What are the two main groups of micronutrients?

Vitamins and minerals

100

What are simple carbohydrates primarily composed of?

Sugars.

100

What are proteins made up of?

Long chains of amino acids.

100

What are the three types of fats?

Saturated, Monounsaturated and Polyunsaturated fats.

200

Which macronutrient is primarily responsible for providing energy?

Carbohydrates

200

What type of vitamin can be stored in body fat? 

Fat soluble vitamins

200

Name one source of complex carbohydrates.

Starches found in grains or vegetables.

200

What is the difference between complete and incomplete proteins?

Complete proteins contain all essentail amino aids, while incomplete proteins do not. 

200

Which type of fat is solid at room temperature? 

Saturated fat.

300

Which macronutrient is essentail for muscle growth and repair?

Proteins

300

Name one essentail role of minterals in the body. 

They help in the formation of bones and teeth or assist in metabolic processes. 

300

What are the two types of fibre?

Soluble fibre and insoluble fibre.

300

List one animal source and one plant source of protein. 

Animal: Meat

Plant: Legumes

300

What is one role of fats in the body?

To store and provide energy. 

400

What is the primary role of water in our bodies? 

To keep cells functioning, regulate temperature and transport nutrients. 

400

Which mineral is crucial for oxygen transport in the blood?

Iron

400

What type of carbohydrate is dietary fibre?

Indigestivle carbohydrate. 

400

How do proteins contribute to body function?

They assist in growth, repair tissues and form enzymes and hormones.

400

How do monounsaturated fats benefit health?

They can improve cholesterol levels and are heart healthy. 

500

How much energy does one gram of fat provide. 

37 kilojouls

500

What is the difference between major minerals and trace minerals?

Major minerals are needed in larger quantities, while trace minerals are needed in small amounts. 

500

How do sugars and starches provide energy to the body?

They are digestible and can be broken down to provide energy. 

500

Why can excess protein be stored as fat? 

Our bodies cannot store protein, so excess is converted to fat. 

500

What health risk is associated with high consumption of saturated fats?

Increased risk of heart disease.