This boy wizard is known as "The Boy Who Lived."
Harry Potter?
This Turkish dessert is made by layering thin sheets of phyllo dough with chopped nuts and sweet syrup, often flavored with rosewater or orange blossom.
Baklava
This house at Hogwarts values bravery and courage
Gryffindor
This Korean dish, made from fermented vegetables, is a staple side and can be made with napa cabbage or radish.
Kimchi
This potion allows the drinker to assume the form of someone else.
Polyjuice Potion
This Indian dessert is made from deep-fried dough balls soaked in sugar syrup and often flavored with cardamom or rose.
Gulab Jamun
In The Chamber of Secrets, what is the name of the ghost who haunts the girls’ bathroom?
Moaning Myrtle
This Japanese dessert features a chewy rice cake filled with sweet red bean paste, often enjoyed during festivals.
Mochi
In The Prisoner of Azkaban, what is the name of the book that tries to bite Harry when he opens it?
The Monster Book of Monsters
This South African street snack is made from dried, spiced meat and is a staple at markets and roadside stalls.
Bitlong