“Anyone can cook”
Gusteau
“Put that thing back where it came from, or so help me!”
Mike
What famous Paris landmark can be seen from Linguini’s apartment
Eiffel Tower
What real-life location inspired the design of Monstropolis? (2 US cities)
Industrial Detroit/New York
What French dish does Remy serve to impress Anton Ego?
Ratatouille (Confit Byaldi)
Skinner
“Kids these days. They just don’t get scared like they used to”
Germain/Roz
What does Mike give to Celia as a gift for their date?
A stuffed animal with snakes on its head
What is the name of the real Paris restaurant that inspired Gusteau’s
La Tour d’Argent
What color is Boo’s door?
White with pink flowers
“Food always comes to those who love to cook”
Gusteau, in Remy’s imagination
“There’s nothing more toxic or deadly than a human child. A single touch could kill you!”
Waternoose
What seasoning does Remy combine with cheese in the first flavour visualization scene?
Strawberry
In Monsters Inc., which future Pixar movie character makes a cameo as a toy in Boo’s room?
Nemo
What soup does Remy fix after Linguini ruins it?
Potato-leek soup
“Don’t look at me like that! You weren’t the one getting chased by a crazy old lady with a shotgun”
Remy
“Sushi, sushi, you put raw fish in your mouth?!”
Mike
What number is Boo’s door?
1903
What was Brad Bird previous Pixar movie he directed before Ratatouille?
The Incredibles
What invention was meant to replace doors in Monsters, Inc.?
The Scream Extractor
“Do you know what would happen if anyone knew we had a rat in our kitchen? They’d close us down”
Colette
“She’s seen too much. We’ve got to do something!”
Randall
What kitchen station does Colette oversee in Gusteau’s?
Saucier
How many Pixar movies did Randy Newman composed? (and can you name them?)
What vegetable does Remy use to test the doneness of the ratatouille in the oven?
A tomato slice