Macronutrients
Macronutrients
Macronutrients
Macronutrients
100

What are the three main macronutrients the body needs?

Carbohydrates, fats, proteins

100

Which macronutrient is most important for muscle repair and growth?

Protein

100

True or False: Fibre is classified as a macronutrient because it provides the body with energy.

False


100

Why is nutrition especially important for teenagers?
A. Their bodies are still growing and developing
B. They need energy for study, sport, and growth
C. Good nutrition helps build healthy habits for life
D. All of the above

D. All of the above

200

Which macronutrient is the body’s primary source of energy?

Carbohydrates

200

True or False: Fats are unhealthy and should be completely avoided.

False


200

Which macronutrient is broken down into amino acids during digestion?

Proteins

200

Give one example of a food that contains all three macronutrients.

Peanut butter sandwich, pizza, yogurt with fruit

300

Which of the following foods is a complex carbohydrate?

A. White sugar
B. Apple juice
C. Brown rice
D. Soft drink  

C. Brown Rice 

300

Which of the following is a source of healthy unsaturated fat?
A. Butter
B. Avocado
C. Sausage
D. Cheese

B. Avocado

300

Macronutrients are nutrients that the body needs in ________ amounts to function properly.

Large


300

What type of macronutrient should an endurance athlete focus on before a long race, and why?

Carbohydrates — to maximise glycogen stores for sustained energy

400

Approximately how many kilojoules (kJ) does 1 gram of protein provide?

A. 4 kJ
B. 17 kJ
C. 37 kJ
D. 16 kJ  

B. 17

400

What happens when we eat more carbohydrates than the body needs for energy?

They are converted to fat and stored

400

Match each macronutrient with its function:
a. Carbohydrate
b. Protein
c. Fat

  1. Growth and repair of tissues

  2. Long-term energy and insulation

  3. Immediate source of energy

a–3, b–1, c–2

400

Name one health consequence of not consuming enough protein in the diet.

Muscle loss, fatigue, weakened immune system, poor recovery

500

Name three food sources that are high in protein.

Chicken, eggs, tofu, lentils, fish

500

Which macronutrient can be used for energy when carbohydrate stores are low?
A. Fat
B. Protein
C. Both A and B
D. Neither

C. Both A and B

500

What type of carbohydrate provides quick bursts of energy but little nutritional value?

Simple Carbohydrate


500

Explain why it is important to have a balanced intake of all three macronutrients.

Each macronutrient has a unique role—energy, growth, repair, and body function—so a balanced intake supports overall health and performance.