Food

Fruits

100

This yellow fruit can be eaten for breakfast.

Bananas

200

This fruit has a smooth skin. It can be yellow or green.

Pears

300

This fruit is red with a little green leaf. It can be sweet or sour. 

Strawberries

400

It is a tropical fruit that is yellow outside and inside. It can also be an ice cream flavour.

Mangoes

500

This small, round fruit can be sweet. It can also be used in tarts and pies.

Cherries

Vegetables

100

This vegetable can make French fries.

Potatoes

200

This vegetable can be sliced and used in burgers.

Tomatoes

300

A very popular snack: _____________ chips

Potato

400

This food is often eaten in lunch time made with vegetables.

Sandwiches 

500

This food can be used in many dishes, boiled, scrambled, fried.

Eggs

Textures

100

A pink fruit that is soft and easily squished.

Peaches

200

Texture to describe a fruit like apples.

Hard

300

This texture describes fruits like watermelons or mangoes.

Juicy

400

A yellow fruit that is described as soft.

Bananas

500

This texture describes food like yoghurt.

Soft

Taste

100

This taste is related to food like lemons.

Sour

200

This taste is related to fruits like mangoes and strawberries.

Sweet

300

When you bite into a strawberry, it is _______.

juicy

400

This taste is used to describe fruits like strawberries and pears.

Sweet

500

This taste can be used to describe fruits like green apples that are not ready to be eaten yet.

Sour