SOPs
The type of pen required on the cook deck per the GMP policy...
What is a metal detectable pen?
How far back should you place product on hold if a discrepancy, such as missing linx, is found on the down line during a QCP check.
What is from the last acceptable audit?
The minimum temperature for a hot fill CCP item
What is 165F ?
The acronym "HACCP" stands for...
What is Hazard Analysis Critical Control Point?
This must be completed each time product or raw material goes on hold for a quality or food safety concern.
What is a Quality Alert Notice (QAN)?
The color of pails/utensils used to identify allergens...
What is yellow?
This process requires a sterile product be filled into a sterile container inside a sterile environment.
What is Aseptic Processing?
The three types of metal we test for are...
What is Stainless Steel, Ferrous, and Non-Ferrous?
The three types of hazards that are identified in a HACCP plan include...
What is Chemical, Physical and Biological?
The labels needed to properly identify a partial tote from the end of a run are...
What is blue rework labels and green "do not post" labels?
A term used to describe mislabeling, product substitution, dilution and counterfeiting which may result in unfit and harmful or unsafe food...
What is Food Fraud/Adulteration?
The process of evaluating a product based on its appearance/aroma and flavor is called...
What is Sensory Analysis?
The lines that require hot fill temperature monitoring are...
What is Gallon West, Can line, and Pouch line?
The recording method to be able to tell if a metal detector has triggered in between hourly checks.
What is the Wheel/ Circle Chart?
The line has just finished running Dairy product. The next step taken after CIP would be...
What is an allergen swab?
Per the Rework SOP, the recommended % of rework that can be added into a new batch is...
What is 10%?
The two acids that can be used to calibrate the TA machine are...
What is Citric or Malic acid?
Name one thing you are looking for when inspecting CCP screens
What is tears, holes, or foreign material?
The term for a failed/ missed CCP check?
What is a deviation?
The acceptable ATP range for rinse water testing
What is 0-9? (10 would be failing)
Per the Religious Compliance Management Program this designation indicates that product is not eligible to be classified as Kosher...
What is NK (Not Kosher)?
The analytical in-process tests done on 5272 Starbucks White Chocolate Mocha are...
What is Water Activity, pH, Viscosity, Brix, and Color (L value)?
The mesh screen size for 3113 Maui Strawberry.
What is a housing?
At what size does an object become a choking hazard.
What is 7mm or greater?
The chemical breakdown of an oil driven by the addition of oxygen, which gives the product a bitter or plastic "off" flavor is called...
What is Oxidation?