Kitchen Safety Responses
This injury is usually responded to by washing the affected area with soap and water, applying gentle pressure with a cloth, and using a bandage to cover it.
What is a minor cut?
This injury can be caused by not using proper protection when touching hot objects.
What is a burn?
This tool should not be placed in the sink, and instead immediately washed.
What is a knife?
When in doubt, this is the common number to call when someone near you is injured.
Who are 911?
When an electrical appliance comes in contact with this substance, it often can cause zaps and/or burns.
What is water/liquid?
This should be done in order to get rid of a grease fire.
What is, smother the flame?
This number is called when someone ingests a dangerous or unknown substance im the kitchen.
Who are poison control?
Often can be the cause of bone breaks, bruises, or head injuries in the kitchen.
What is slipping on spilt water?
After touching various raw ingredients, this is a necessity in the kitchen.
What is, washing your hands?
When you fear someone is being electrocuted, you do not want to touch them with this material.
What is Metal?
This is the danger of using a dull knife when cutting things.
What is, knife slips and cuts you?
These should not be placed under rugs.
What are electrical cords?
Contrary to common belief, this should not be immediately placed on a minor burn.
What is, Ice/Ice cold water.
This type of clothing should not be worn in the kitchen.
What is, loose clothing?
These type of products, used to make sure the kitchen is not dirty after cooking, should not be put in the same cabinet as food/cooking products.
What are, cleaning products?